Best Bars in Singapore

Along buzzing Keong Saik Road sits Papa Doble, a literary novel personified into an intimate, award-winning speakeasy. Named among Asia’ 50 Best Bars 2021, the Hemmingway-inspired cocktail bar brings guests into the world of the American novelist, through its unique l-shaped open bar and poetic menu of nostalgic, romantic and experimental cocktails – guaranteed to soothe, enliven and cure all desires for a good tipple. A few crowd favourites include The Torrents of Spring and Death in the Afternoon, which are best enjoyed with the Charcuterie Platter, Chocolate Cheesecake Slice, and more.

Embrace the sound of clinking glasses at CIN CIN, a gin lover’s haven serving a tightly curated yet friendly menu for vegetarians. Located at Tanjong Pagar, the bar provides a much-needed escape from the city’s bustle with 100 different labels of gin and moreish bites like the Gruyere Cheese Stuffed Mushrooms, Honey Soy Chicken Wings and Truffle Fries.

Launched with the celebrated Master-Mixologist, Ricky Paiva, it’s no wonder Flow Bar gets glasses clinking in no time. What’s most striking about the bar is its three-pillar craft menu of Living Room, Garden and Playground cocktails that caters to all in need of some downtime, fresh air and a good party.

Think classic cocktails with a contemporary flair at Anti:Dote, a stylish cocktail bar at The Fairmont Singapore. The bar not only shakes up unconventional concoctions cleverly disguised as ‘cure-alls’, but also casual British cocktails like the English Breakfast Spiritz and Where You Wanna Go, Love?, guaranteed to put you in the best of spirits.

Miss those drinks from the 70s and 80s’ disco era? Then head down to Duxton at Anouska’s Restaurant and Bar, where you’ll taste top shelf spirits, premium wines, local craft beers, artisanal Chinese teas and cocktails that have been brewed to perfection. 

Recognised as one of Singapore’s pioneer cocktail bars, Jekyll and Hyde puts its own spin on classics, including funky ingredients like bacon and peanut butter. So expect the unexpected at this whimsical cocktail bar – you won’t know just what you might find in your tipple for the night!

Expect pitch perfect French-style cooking and sui generis rum-infused cocktails at Bar-Roque Grill, the brainchild of Chef Stephane and Nico. With “Love on the Plate” as their motto, you’ll be guaranteed to have a happy stomach and sparkling good time by the end of the night.

Situated in the heart of Chinatown is buzz-worthy Limehouse Caribbean Restaurant & Bar in its very own restored shophouse. From restaurant to bar, Limehouse brings the Caribbean to your table through its authentic island cuisine and popular cocktails from Barbados, Cuba, Haiti, and more.

Ready to experience authentic grill and rotisserie, sushi and sashimi, Thai grills, sustainable seafood, traditional Chinese fare, and more? Make sure to relish them all without skipping the martini bar, home to handcrafted gin and tonics, bold martinis, and certified sustainable champagne and wines.

Tucked away in a disguised heritage coffee shop is Bincho at Hua Bee, an all-in-one Japanese yakitori restaurant helmed by Chef Asai Masashi. Our favourite part about it? The fruit, herb and sake-centric cocktails.

Farmed in the local art scene, Gillman Barracks makes the perfect place for bespoke cocktails by Hopscotch. The bar stands out with its unique red brick exterior, exposed piping on the outer walls and a sterling menu of White Sands, Nigori Sake, and other unique concoctions.

Have a penchant for old world wines? Then you’ll most likely fall head over heels for this chic, rustic tavern located in the vibrant Telok Ayer district. Seek out the sommeliers to advise on a bottle from the wine cellar, or select your tipple from the long list of house pours guaranteed to make your night. 

Synonymous with the word “winepress”, Praelum Wine Bistro offers an endless menu for oenophiles to savour the finest wines and be reminded of the multi-varied grape-growing terroirs responsible for this delicious libation. 

Founded by 2 veteran sommeliers of the F&B industry, RVLT takes you to a whole new wine and dine experience. The duo presents whatever they like to drink on the menu. From grower Champagnes to an amphora-aged Zibbibo, you never know what to expect! 

Named as the “Best Wine Shop of the Year” in 2013, LQV le Quinze Vins makes the perfect getaway for wine enthusiasts to congregate and relish over a thousand labels at your fingertips.

If you’re passionate about wines and fresh produce, Le Bon Funk is the place for you. Begin your “wine adventure with good funk” – as they say, along Club Street and sip the night away!

Don’t be surprised to find a progressive yet sophisticated approach to gastronomy and wines at this 2021 Michelin-starred restaurant. Cloudstreet features around 350 natural and classic style wines paying homage to both great and small, independent winemakers from around the world.

Coined as the playground for natural wine, sourdough and more, the Drunken Farmer functions on the natural philosophy that all good things come from the earth. So expect all grapes and grains to be free of nasty chemicals and perfect in their unadulterated flavour.

Founded with the aim to unite people and set the table for a life well lived, The Winery takes all who walks through its doors on an epicurean adventure through the aisles of contemporary Asian and European tapas, alongside some of carefully curated wine selection.

Its name says it all – 13% Wine Bistro operates on a mission to give its customers access to the remarkable world of food and wine without a hefty price tag. So lounge and sip on select wines that have been directly imported by the bistro from its trusted winemakers.

Designed to welcome diners for an evening filled with heady alcoholic delights, Club Street Wine Room is no stranger to a variety of natural wines, cocktails and spirits. All that's left is to complete your night with a delicious bite of their Catfish Deli Pork Sausage Roll, and more.

While there are plenty of ways to indulge in a good tipple, nothing beats availing yourself to a bespoke drink, customised to your liking at The Horse’s Mouth. With Shoji-inspired light fixtures and eclectic touches that transport you to the autumn and summer seasons, The Horse’s Mouth certainly sets the scene for a great night out.

Disguised as your everyday mama diam down the block,  Mama Diam is your localised speakeasy that infuses a touch of Singapore in everything from its food to cocktails, like the Pandan Sour, Smoked Halia, and Sng Mei Potion.

Tucked away in Chinatown along Ann Siang Hill is Junior the Pocket Bar, an intimate speakeasy featuring an experimental and ever-changing menu of cocktails and spirits. Some crowd favourites include the Double Truffle Sazerac and their Origami Cocktails.

Can’t seem to find Tempura Oji? Walk past the beer vending machine that serves as the entrance to this bustling tempura bar, and wash down some of the best supper grub – including their Supamu Tempura – with Japanese craft beers and signature cocktails.

In need of an after-work bevvy? Head down to this Chinese-inspired concept bespoke cocktail bar, hidden along a row of shophouses lining the streets of Duxton Hill. With a plethora of cocktails, craft beers on tap, and eclectic Chinese fare, Ju Hua Tai makes the ultimate destination for one to unwind and share a good laugh with friends.