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QH Char Kway Teow
Wok-fired noodles with succulent crayfish, fresh clams, egg, crisp beansprouts & garlic chives, finished with a deep, smoky wok hei
QH Chicken Rice
Tender poached chicken with fragrant rice, bok choy & crisp shallots, served with savoury broth, housemade chilli & ginger-shallot sauce.
Pan-seared Halibut
Golden, buttery halibut with white clams, charred Bok Choy & sweet cherry tomatoes, finished in a rich, velvety saffron cream sauce.
Monday
11:30 AM-11:00 PM
Tuesday
11:30 AM-11:00 PM
Wednesday
11:30 AM-11:00 PM
Thursday
11:30 AM-11:00 PM
Saturday
11:30 AM-11:00 PM
Sunday
Closed
For Diners
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For Diners
Reservations Rewards Terms & Conditions FAQFor Restaurants
Chope For Restaurants Advertise with ChopeMore
About Chope Contact Us Careers Affiliate Program PressDownload our App