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Wok Palace

4.4 (40 Reviews)
Wok Palace, Singapore, Buona Vista
Wok Palace, Singapore, Buona Vista Braised Beef Cheek with Organic Kale and Confit Tomato from Wok Palace at Connexis in Buona Vista, Singapore Braised Pork Belly in Pumpkin from Wok Palace at Connexis in Buona Vista, Singapore Braised Shredded Sharksfin Soup with Crab Meat from Wok Palace at Connexis in Buona Vista, Singapore Kurobuta Pork Rib with Honey Sauce from Wok Palace at Connexis in Buona Vista, Singapore Lobster Braised Ee-fu Noodles from Wok Palace at Connexis in Buona Vista, Singapore Sous Vide Lobster with Watermelon Salad from Wok Palace at Connexis in Buona Vista, Singapore
  • Menus

    Menu

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    Menu Highlights

    Handmade Prawn Roll, Braised Australian Abalone, Creamy Salted Egg Crab, Cereal Prawn

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  • Reviews

    4.4 (40 Reviews)

    Food:

    4.5

    Service:

    4.5

    Atmosphere:

    4.5

    Dish Recommendations
    1
    Cereal Prawn 4 Votes
    2
    Handmade Prawn Roll 3 Votes
    3
    Creamy Salted Egg Crab 1 Vote
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 10/09/2024
    Annie
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    5.0 11/06/2024
    Mun Heng
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    5.0 27/05/2024
    Coco
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    See All 40 Reviews
  • About

    Location

    One-North

    1 Fusionopolis Way
    #02-01/02
    Connexis
    Singapore (138632)

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    Open Today

    Monday
    10:00 AM - 10:00 PM

    Tuesday
    10:00 AM - 10:00 PM

    Wednesday
    10:00 AM - 10:00 PM

    Thursday
    10:00 AM - 10:00 PM

    Friday
    10:00 AM - 10:00 PM

    Saturday
    10:00 AM - 10:00 PM

    Sunday
    10:00 AM - 10:00 PM

    Description

    Wok Palace originates from the Wok Master and Coffee Hive family. From the humble roots of a traditional coffee and toast cafe, we have grown to a casual family oriented Zi-Char concept at Wok Master, and now to a refined fine dining concept at Wok Palace.

    Wok Palace strives to provide a unique menu with exciting new dishes as well as our evergreen Zi-char favorites. In a more comfortable environment with VIP rooms, we hope to provide a new dining experience to our current and new customers. (Jul 2019)
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