Window on the Park

ABOUT

One of Singapore’s most sought after local and Asian buffet is back at Window on the Park, Holiday Inn® Singapore Orchard City. Passionately prepared by our team of talented chefs, Window on the Park is the place where you can savour perennial favourites like Chinese Rojak and Kueh Pie Tee at the ...More

One of Singapore’s most sought after local and Asian buffet is back at Window on the Park, Holiday Inn® Singapore Orchard City.

Passionately prepared by our team of talented chefs, Window on the Park is the place where you can savour perennial favourites like Chinese Rojak and Kueh Pie Tee at the Do-It-Yourself counters, or head to the live station featuring the ever popular Chef’s Singapore Laksa where you have the option of the chefs personally preparing a bowl of local goodness just for you, or try your hand in putting together a national dish!

The buffet also features seafood on ice such as succulent poached prawns and cold Canadian mussels along with 10 different hot dishes like chilli crab, fish head curry, and black pepper crayfish, local dining has never been tastier!

Put a sweet ending to your dining experience with tempting delights of creamy Durian Pengat, crisp waffles with ice cream, piping hot bread and butter pudding, all accompanied by a wide selection of cakes and local Kuehs at the colourful dessert station.

Every buffet lover’s dream, this all-day dining restaurant is also perfect for an international buffet breakfast or a satiating à la carte meal. (Jan 2018)

DISHES WE LOVE

Chinese Rojak, Kueh Pie Tee, Singapore Laksa, Cold Canadian Mussels, Chilli Crab, Fish Head Curry, Black Pepper Crayfish, Durian Pengat, Crisp Waffles with Ice Cream, Bread & Butter Pudding

FESTIVE LUNCH & DINNER BUFFET AT WINDOW ON THE PARK

Kick start your early Christmas celebrations at Window on the Park's buffet from 29 November featuring ocean freshness, with its amazing seafood on ice including poached tiger prawns, cold Canadian black mussels and lala clam. Enjoy enhanced offerings at weekend dinners with Maine lobsters, freshly ...More

Kick start your early Christmas celebrations at Window on the Park's buffet from 29 November featuring ocean freshness, with its amazing seafood on ice including poached tiger prawns, cold Canadian black mussels and lala clam. Enjoy enhanced offerings at weekend dinners with Maine lobsters, freshly shucked New Zealand oysters, queen scallop and cooked crab.

Embracing its specialty of Asian cuisine, diners can look forward to fantastic local delights such as Singapore chilli crab, Hainanese chicken rice and Chef Ken's signature Ondeh Ondeh cake for dessert, all these apart from the traditional festive fare.

On Christmas and New Year's Day as well as New Year's Eve, help yourself to the live carving station of roasted whole turkey with cranberry and giblet sauce, prime rib and honey glazed ham with apple sauce.

When: 29 Nov to 23 Dec, 26 to 30 Dec 2018 and 1 Jan 2019
Time: Lunch: 12-2:30pm, Dinner: 6:30pm-10pm
Price: S$68++ per adult (Lunch, Monday to Sunday and Dinner, Monday to Thursday), S$98++ per adult (Dinner, Friday to Sunday)
Promo: 1-for-1 adult diners

When: 24, 25 and 31 Dec 2018
Time: Lunch: 12-2:30pm, Dinner: 6:30-10pm
Price: S$78++ per adult

Add Ons
No festive feasting will be complete without some complementing beverages and diners can opt for free flow Tiger beer and house wine for an additional S$28++.

S$8++ per person for inclusion of soft drinks or fresh juices (1-for-1 pricing)
S$28++ per person for free flow Tiger beer and house wine

1-FOR-1 BUFFET PROMOTION

Weekday Buffet Straits Lunch When: Mon-Fri, 12pm to 2:30pm Price: $65++ per adult Promo: 1-for-1 adult diners Weekend Buffet Straits Lunch When: Sat-Sun, 12pm to 2:30pm Price: $70++ per adult Promo: 1-for-1 adult diners Back by popular demand: Seafood in a Wok Singapore’s most sought-after local ...More

Weekday Buffet Straits Lunch
When: Mon-Fri, 12pm to 2:30pm
Price: $65++ per adult
Promo: 1-for-1 adult diners

Weekend Buffet Straits Lunch
When: Sat-Sun, 12pm to 2:30pm
Price: $70++ per adult
Promo: 1-for-1 adult diners

Back by popular demand: Seafood in a Wok
Singapore’s most sought-after local and Asian buffet brings back by popular demand, its Seafood in a Wok, inclusive of the popular 1-for-1 weekend dinner from Fridays to Sundays.

Executive Chef Ken Chaw and his culinary team introduce two new flavors of mushroom cream with cheese and onion sambal. Sri Lankan and Malay influenced, the onion sambal seafood wok is so versatile it is an ideal complement with bread, rice and even crackers with a spiciness balanced by a sweetness that will leave your taste-buds dancing for more!

The main-stayer of black pepper seafood wok boasts a perfect combination of peppery spiciness with a hint of sweetness.

When: Fri-Sun, 6:30 to 10pm
Price: $96++ per adult
Promo: 1-for-1 adult diners

Weekday Surf ‘N’ Turf Buffet Dinner
After a full day’s work, there’s nothing better than indulging in Singapore’s most sought-after local and Asian semi-buffet dinner! Take your pick from a plethora of appetizers, seafood-on-ice as well as hot and cold desserts. For the main course, choose from 1 of 5 all-new Surf ‘n’ Turf creations, each recipe specially curated by Executive Chef Ken Chaw.

Main Courses
Herbs roasted baby chicken with raisin sauce and pan seared salmon with blood orange sauce
Poached Hainanese chicken with fragrant rice and braised baby abalone
Grilled Angus tenderloin steak with peppercorn sauce and Gochujang jumbo prawn
Braised Wagyu beef cheek and Alaskan cod
Potato Gnocchi with wild mushroom cream, truffle scented

When: Mon-Thu, 6:30 to 10pm
Price: $80++ per adult
Promo: 1-for-1 adult diners
Weekday Surf ‘N’ Turf Buffet Dinner

PROMOTIONS

OCBC: 1-for-1 buffet lunch and dinner Offer is valid from 15 March to 28 February 2019, except on eve of and public holidays. Payment must be made with an OCBC Credit or Debit Card. Offer is subject to service charge and GST. Not valid in conjunction with other discounts, membership privileges, pro ...More

OCBC: 1-for-1 buffet lunch and dinner

Offer is valid from 15 March to 28 February 2019, except on eve of and public holidays. Payment must be made with an OCBC Credit or Debit Card. Offer is subject to service charge and GST. Not valid in conjunction with other discounts, membership privileges, promotions or vouchers. Merchant's terms and conditions apply. Please contact the merchant directly for full details. OCBC and the merchant reserve the right to amend the conditions of this promotion without prior notice. OCBC shall not be responsible for the quality, merchantability or fitness for any purpose or any other aspect of any product/service. Notwithstanding anything herein, OCBC shall not at any time be responsible or held liable for any defect or malfunction in any product or the deficiency in any service provided, and/or any loss, injury, damage or harm suffered or incurred by or in connection with the use of any product/service by any person. OCBC's decision on all matters relating to privileges or terms and conditions will be final and binding on all participants. Other terms and conditions apply.