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Vineyard (Hort Park)

4.3 (35 Reviews)
Vineyard (Hort Park)
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  • Menus

    Ala Carte Menu

    Beverage Menu

    Kid's Menu

    Weekday Set Lunch Menu

    Wines by the Glass Menu

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    Menu Highlights

    Lumina Lamb Rump

    Portobello Mushroon Salad

    Red Snapper

  • Reviews

    4.3 (35 Reviews)

    Food:

    3.9

    Service:

    3.8

    Atmosphere:

    4.2

    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 12/07/2026
    Melanie
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    5.0 13/06/2026
    David
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    5.0 11/06/2026
    Wy
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    See All 35 Reviews
  • About

    Location

    Alexandra

    33 Hyderabad Road
    #02-02
    Hortpark
    Singapore (119578)

    View Map

    Cuisine

    French, Western

    Good For

    Al Fresco, Business Meetings, Casual Dining, Kid Friendly, Drinks, Pet Friendly, Romantic Dates

    Open Today

    Monday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Tuesday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Wednesday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Thursday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Friday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Saturday
    10:30 AM-10:00 PM

    Sunday
    10:30 AM-10:00 PM

    Description

    Step into the serene embrace of the Vineyard at HortPark, where an idyllic day unfolds amidst the verdant beauty of HortPark's greenery. Allow the symphony of birdsong to serenade you as you indulge in a culinary journey that transcends boundaries. The Vineyard beckons with its warm, rustic ambiance, curated by a team of seasoned chefs dedicated to crafting a tapestry of flavors, blending signature French cuisine with a palette of local and regional ingredients.

    Embracing the ethos of farm-to-table, we meticulously select produce like frog legs and fish sourced directly from our local landscapes. One of our highlights, the Local Frog Legs from Jurong Frog Farm, harmonizes with parsley, lemon, and anchovy, creating a symphony of flavors. Equally remarkable is the Locally Farmed Red Snapper from Atlas Aquaculture, paired exquisitely with White Bean Mousseline and Cream Braised Pickled Vegetables.

    To conclude your meal on a vibrant note, tantalize your taste buds with our chef's recommended Almond Blancmange. This creation features Almond Crumble, Hashima from Jurong Frog Farm, Goji Berries, and Fig, promising a tangy yet indulgent experience.

    Immerse yourself in the captivating ambiance of our establishment, where the lush green surroundings provide an enchanting backdrop for moments of connection and celebration. Our devoted team is committed to tailoring every facet of your experience to perfection, from personalized menu curation to exquisite floral arrangements and meticulous decorations. At Vineyard at HortPark, savor an incomparable and bespoke occasion, meticulously crafted just for you. (Jan 2026)
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