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Vineyard at HortPark

3.5 (183 reviews)
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  • About
  • Dishes

    Menus

    Menu

    Menu

    Wine & Beverage Menu

    Wine & Beverage Menu

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    Dishes We Love

    Whole Fried Local Quail, Walnut Crusted Bull Frog, Prosciutto Pizza, Provençal Fish Pie, Lemon Lava Cake

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  • Deals

    Vouchers

    SOLD OUT
    -36%

    2-Course Set Menu for 2 / SUN-THU / ALL DAY

    36% Discount (SUN-THU, ALL DAY)
    $78$122.41
    SOLD OUT
    -36%

    2-Course Set Menu for 2 / SUN-THU / ALL DAY

    36% Discount (SUN-THU, ALL DAY)
    $78 $122.41
    See More
  • Reviews

    3.5 (183 reviews)
    5.0
    (66)
    4.0
    (49)
    3.0
    (37)
    2.0
    (17)
    1.0
    (14)
    • 7 Jul 2022 Review by Tripadvisor traveller GoPlaces63966625391
    • 3 Jul 2022 Review by Tripadvisor traveller DrTinkerer
    • 3 May 2022 Review by Tripadvisor traveller engcharlene
    • 1 May 2022 Review by Tripadvisor traveller Ireneysb
    • 27 Mar 2022 Review by Tripadvisor traveller nyikhew
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  • About

    Location

    Telok Blangah

    33 Hyderabad Road
    HortPark
    Singapore (119578)

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    Cuisine
    American, French, Italian, Cafe
    Open Today

    Monday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Tuesday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Wednesday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Thursday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Friday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Saturday
    11:30 AM-10:00 PM

    Sunday
    11:30 AM-10:00 PM

    Description
    At the downright lovely Vineyard at HortPark, spend the day dining among the lush greenery of HortPark and listening to birds as they serenade you while you graze over your meal. Be swept away the minute you step through the eatery’s doors, with its overhung foliage, beautifully aged-wood tables, and minimalist decor that will make you feel like being in the provincial countryside.

    Sporting a winsome French-Italian menu, this dining destination prides itself on its farm-to-table concept, scouting for produce and ingredients such as quail, frog legs, and fish right from our very own doorstep. For instance, one showstopper is its Whole Fried Local Quail that comes accompanied with a rich plum and berries compote and a side of crispy kale. The Walnut Crusted Bull Frog is another stellar option, highlighting frog legs from a Jurong farm paired perfectly with a teriyaki-sesame dressing. Then end the meal on a tangy citrusy note guaranteed to perk up the taste buds. For that, we love the Lemon Lava cake that goes down smooth with fresh vanilla chantilly cream.

    Romantic and dreamy, the Vineyard at HortPark has all the makings of a garden wonderland, complete with beautifully crafted plates that highlight the fresh produce our little red dot has to offer. (Jan 2018)
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    The Buzz
    “Nestled amidst the greenery of HortPark is Vineyard, a charming restaurant with a focus on French and Italian cuisine. Bonus point: they have a well-stocked wine cellar!” -Honeycombers
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