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Calamari Fritto Misto & White Wine Mussels from Vineyard at HortPark in Telok Blangah, Singapore
Aubergine Lasagna & Beyond Meatballs Al Forno from Vineyard at HortPark in Telok Blangah, Singapore
Aquafaba Pavlova & Signature Italian Tiramisu from Vineyard at HortPark in Telok Blangah, Singapore
Herb Crusted Lamb Loin Eye & Barramundi Acqua Pazza from Vineyard at HortPark in Telok Blangah, Singapore
Citrus Glazed Poulet, Barley Fed Onglet Steak & Spiced 20hrs Irish Duck Leg Confit from Vineyard at HortPark in Telok Blangah, Singapore
Squid Ink Tagliatelle Al Granchio Sugo & Pesto of Peas from Vineyard at HortPark in Telok Blangah, Singapore
Italian Prosciutto Pizza from Vineyard at HortPark in Telok Blangah, Singapore
Risotto Al Funghi & Frutti Di Mare Risotto Squid Ink from Vineyard at HortPark in Telok Blangah, Singapore
Burrata Salad, Spiced Duck Breast Salad & Spinach Mushroom Salad from Vineyard at HortPark in Telok Blangah, Singapore
Classic French Onion Soup & Locally Farmed Mushroom Soup With Truffle Oil from Vineyard at HortPark in Telok Blangah, Singapore

Vineyard at HortPark

Farm-to-table French-Italian cuisine at HortPark

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  • Cuisine

    American, French, Italian, Cafe, Pizza

  • Menus

    Menu Lunch Menu Wine & Beverage Menu

  • Hours

    Mon-Fri:12-3pm (Last Order: 2:45pm), 6-10pm (Last Order: 9:45pm)
    Sat-Sun & PH: 10:30am-10pm (Last Order: 9:45pm)

  • Price

    $$$

  • Good For

    Al Fresco, Business Meetings, Casual Dining, Kid Friendly, Drinks, Private Functions, Quiet Dinner, Romantic Dates

  • Location

    Telok Blangah

  • Address

    33 Hyderabad Road
    HortPark
    Singapore (119578) Map

ABOUT

At the downright lovely Vineyard at HortPark, spend the day dining among the lush greenery of HortPark and listening to birds as they serenade you while you graze over your meal. Be swept away the minute you step through the eatery’s doors, with its overhung foliage, beautifully aged-wood tables, a ...More

THE BUZZ

“Nestled amidst the greenery of HortPark is Vineyard, a charming restaurant with a focus on French and Italian cuisine. Bonus point: they have a well-stocked wine cellar!” -Honeycombers

DISHES WE LOVE

Whole Fried Local Quail, Walnut Crusted Bull Frog, Prosciutto Pizza, Provençal Fish Pie, Lemon Lava Cake

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