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Vibez Bistro Bar

  • $$$$$
  • River Valley
  • Bar
  • Dishes
  • About
  • Dishes

    Dishes We Love

    Thai Beef Noodle Soup, Pad Thai, Grilled Jumbo Ika, Mango Sticky Rice

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  • About

    Location

    River Valley

    207 River Valley Road
    #01-57
    UE Square Singapore
    Singapore (238275)

    View Map
    Cuisine
    Bar, Thai, Fusion, All-Day Breakfast, Vegetarian Friendly, Cafe, Burgers, Modern Asian
    Good For
    Al Fresco, Business Meetings, Casual Dining, Kid Friendly, Drinks, Pet Friendly, Private Functions, Quiet Dinner, Romantic Dates
    Open Today

    Monday
    Closed

    Tuesday
    11:30 AM-10:00 PM

    Wednesday
    11:30 AM-10:00 PM

    Thursday
    11:30 AM-10:00 PM

    Friday
    11:30 AM-10:30 PM

    Saturday
    11:30 AM-10:30 PM

    Sunday
    11:30 AM-10:00 PM

    Description
    Eat well and feel good at Vibez Bistro Bar with the restaurant’s wide range of plant-based and keto-friendly modern Thai cuisine options. Using only sustainably sourced meat and eliminating highly processed food such as white sugar and table salt, take your pick of authentic Thai dishes for a healthier you with Vibez Bistro’s exciting range of delicious yet nutritious menu options.

    Pop by for brunch, lunch, or dinner and enjoy good vibes along with good food! Above and beyond whipping up classic Thai favourites such as the fiery Pad Thai and Papaya Salad, the bistro also serves up their own unique spin on ceviche and pasta delights with a delightful Thai twist. Have a bowl of piping hot Thai Beef Noodle Soup to satisfy your comfort food cravings. Warm up your tummies and your souls with this generous serving of beef, egg and braised tofu atop springy noodles and a flavourful broth.

    For seafood lovers, the Grilled Jumbo Ika dipped in the bistro’s very own special Thai dripping sauce is a definite must try! Pair with a glass of white wine (Chardonnay or Riesling) to elevate the flavours. Complete the Thai experience with the well-loved Mango Sticky Rice. Infused with Anchan tea, this novel yet mouthwatering dessert can also be served with an extra generous scoop of ice cream for added indulgence. (Jun 2022)
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