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VIBE

4.3 (99 Reviews)
Indulge in unique dishes like Pork Cutlet Rendang and Chinchalok Steak
VIBE - Singapore - Raffles Place
VIBE - Singapore - Raffles Place VIBE - Group Shot VIBE - Meatless Burger VIBE - Pork Cutlet Rendang VIBE - Drinks Shot VIBE - Interior VIBE - Interior 2
  • Menus

    3+1 Drinks Promo

    Menu

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    Menu Highlights

    Pork Cutlet Rendang, Chinchalok Steak, Dry Bak Kut Teh, Meatless Burger, Laksa Salmon

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  • Reviews

    4.3 (99 Reviews)

    Food:

    4.0

    Service:

    4.0

    Atmosphere:

    3.7

    Dish Recommendations
    1
    Pork Cutlet Rendang 6 Votes
    2
    Laksa Salmon 5 Votes
    3
    Chinchalok Steak 2 Votes
    4
    Meatless Burger 1 Vote
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    3.0 22/08/2025
    Steven
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    4.0 07/03/2025
    Lynne
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    3.0 14/02/2025
    Rufan
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    See All 99 Reviews
  • About

    Location

    Raffles Place

    1 Raffles Place
    #01-03
    Singapore (048616)

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    Cuisine

    Fusion, Bar, Cafe

    Good For

    Al Fresco, Casual Dining, Drinks

    Open Today

    Monday
    11:30 AM-10:00 PM

    Tuesday
    11:30 AM-10:00 PM

    Wednesday
    11:30 AM-10:00 PM

    Thursday
    11:30 AM-10:00 PM

    Friday
    11:30 AM-10:00 PM

    Saturday
    12:00 PM-09:00 PM

    Sunday
    Closed

    Description

    Serving dishes that pay homage to Singapore’s unique flavours, Vibe Bistro brings good vibes and good food to the table.

    For mains, you should try their Pork Cutlet Rendang or Chinchalok Steak. The crispy pork cutlet is served with fragrant steamed rice and a special blend of rendang sauce that brings the heat and enhances the flavour of the juicy cutlet. Their Chinchalok Steak is grilled to perfection and served with a spicy, tangy sauce with a side of pickles and mashed potatoes, making this a hearty meal that’s deliciously satiating.

    For a dish that has a unique take on local flavours, try the Dry Bak Kut Teh. The pork ribs are seared in a homemade bak kut teh gravy and served on a bed of rice. It’s savoury, delicious and full of peppery goodness. For something meat-free, go for their Meatless Burger that’s served with cheese and guacamole on fluffy buns. For a boozy experience, go for a cool pint of Singapore Lager to pair.

    Looking for a taste of the ocean? Go for their Laksa Salmon - seared salmon with laksa gravy served with a side of mashed potatoes and greens. At Vibe Bistro, you can choose from a wide selection of alcohol to match your dish, and the Assam Delight is the perfect cocktail to pair with the Laksa Salmon with its citrussy flavours. The Pearsion and Gingertini are two other must-try cocktails.

    To end off your meal, go with Bola Bananas for their banana doughnuts with milo dinosaur and condensed milk hazelnuts for a sweet and indulgent finish. (Mar 2022)
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