The Line

ABOUT

Given their location in The Shangri-La Hotel, Singapore, a name synonymous with luxury and Asian hospitality, The Line, the hotel's signature all-day dining buffet restaurant, delivers all that and more. Designed by acclaimed interior designer Adam D. Tihany, the bright, modern space features pale c ...More

Given their location in The Shangri-La Hotel, Singapore, a name synonymous with luxury and Asian hospitality, The Line, the hotel's signature all-day dining buffet restaurant, delivers all that and more. Designed by acclaimed interior designer Adam D. Tihany, the bright, modern space features pale colours and a distinctive orange light box snaking through the room.

As you work your way through the 16 food stations, be enticed by fresh dim sum, authentic sushi, sizzling grill options, and so much more. The list of international cuisines seems endless, with offerings from Japan to Jamaica, and choice bites that include roast duck, pratas that are fried to order, traditionally baked pizzas, and a well-stocked seafood bar featuring crustaceans like crabs. Best of all, they don't skimp on the desserts.

With a different themed buffet to be had each day of the week, there's no excuse to miss out on the gastronomic goodness. If weekend brunch is more your jam though, give their Sunday Champagne Lunch a go! Good food, an open bar, and relaxing views of lush gardens and the free-form swimming pool, what more could you ask for? (Jan 2017)

ENJOY 25% OFF WHEN YOU PRE-PURCHASE CHOPE VOUCHERS

Enjoy 25% off Buffet when you pre-purchase Chope vouchers to The Line here.

THE BUZZ

"We love it for two reasons: indulgence and value. Sixteen live stations showcase 16 different cooking styles and offer freshly made Cantonese dim sum, steaming bowls of noodles, sushi and sashmi sliced to exacting standards. There's even the option of having a crisp prata kneaded and fried on the s ...More

"We love it for two reasons: indulgence and value. Sixteen live stations showcase 16 different cooking styles and offer freshly made Cantonese dim sum, steaming bowls of noodles, sushi and sashmi sliced to exacting standards. There's even the option of having a crisp prata kneaded and fried on the spot." -CNNGo

BUFFET PRICING (2019)

Weekday Lunch Buffet When: Mon-Fri Time:12-2:30pm Price: $65++ per person Saturday Lunch Buffet Time: 12-3pm Price: $75++ per person Sunday Brunch Buffet Price: -$118++ per person includes free-flow soft drinks, chilled juices, coffee and tea. -$178++ per person includes free-flow Veuve Clicqu ...More

Weekday Lunch Buffet
When: Mon-Fri
Time:12-2:30pm
Price: $65++ per person

Saturday Lunch Buffet
Time: 12-3pm
Price: $75++ per person

Sunday Brunch Buffet
Price:
-$118++ per person includes free-flow soft drinks, chilled juices, coffee and tea.
-$178++ per person includes free-flow Veuve Clicquot. Housepour wines, draft beer, soft drinks, chilled juices, coffee and tea.

Dinner Buffet
When: Mon and Sun
Time: 6-10pm
Price: $80++ per person | $40++ per child from 6 to 11 years old

Tues BBQ Night Buffet and Wednesday Mad for Wagyu Buffet
Time: 6-10pm
Price: $88++ per person | $44++ per child from 6 to 11 years old

Thursday Marine Harvest Buffet
Time: 6-10pm
Price: $98++ per person | $49++ per child from 6 to 11 years old

Dinner Buffet
When: Fri and Sat
Time: 6-10pm
Price: $95++ per person | $47++ per child from 6 to 11 years old

SIZZLING SICHUAN PROMOTION

Turn up the heat with bold spicy flavours of authentic Sichuan cuisine. Fans of mala flavours or those seeking a fiery challenge can enjoy a variety of Sichuan favourites such as Sichuan Mala Chicken, Mapo Tofu, Kung Pao Shrimp and more, prepared by Sichuan specialty guest chef Rick Du. When: Avail ...More

Turn up the heat with bold spicy flavours of authentic Sichuan cuisine. Fans of mala flavours or those seeking a fiery challenge can enjoy a variety of Sichuan favourites such as Sichuan Mala Chicken, Mapo Tofu, Kung Pao Shrimp and more, prepared by Sichuan specialty guest chef Rick Du.

When: Available only during dinner
Price: Regular buffet pricing remains

DISHES WE LOVE

Roast Duck, Salmon Sashimi, Crepes

TRIPADVISOR CERTIFICATE OF EXCELLENCE

This restaurant was awarded the TripAdvisor Certificate of Excellence in 2015 and 2017 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.

DINERS' CHOICE 2018 - BEST BOUNTIFUL BUFFET

Our diners have voted The Line as 'Best Bountiful Buffet’ in Chope Diners’ Choice 2018. It had previously clinched the award for 'Best Buffet' in the Chope Diners' Choice Awards 2017.More

Our diners have voted The Line as 'Best Bountiful Buffet’ in Chope Diners’ Choice 2018.

It had previously clinched the award for 'Best Buffet' in the Chope Diners' Choice Awards 2017.