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The Landmark

4.4 (265 Reviews)
The in-house restaurant at Village Hotel Bugis serves Halal international fare
The Landmark
The Landmark The Landmark The Landmark The Landmark The Landmark The Landmark The Landmark The Landmark The Landmark The Landmark The Landmark The Landmark The Landmark
  • Menus

    Buffet Festive Menu A (Mon-Tue) (As of 22 Dec)

    Buffet Festive Menu B (Wed-Thu) (As of 22 Dec)

    Buffet Festive Menu C (Fri-Sun) (As of 22 Dec)

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    Menu Highlights

    Chicken Masala, Fried Fish with Kerabu Mangga, Mutton Vindaloo, Harissa Soup, Soup Kambing, Minced Chicken with Thai Basil, Gulab Jamun, Malay Kuih

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  • Reviews

    4.4 (265 Reviews)

    Food:

    4.1

    Service:

    4.3

    Atmosphere:

    4.0

    Dish Recommendations
    1
    Chicken Masala 26 Votes
    2
    Malay Kuih 20 Votes
    3
    Mutton Vindaloo 19 Votes
    4
    Fried Fish with Kerabu Mangga 17 Votes
    5
    Minced Chicken with Thai Basil 12 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 05/06/2026
    Khim
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    5.0 10/04/2026
    Raymond
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    5.0 19/03/2026
    Manilen
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    See All 265 Reviews
  • About

    Location

    Kampong Glam

    390 Victoria Street
    #05-01
    Village Hotel Bugis
    Singapore (188061)

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    Open Today

    Monday
    6:30 AM – 10:30 PM

    Tuesday
    6:30 AM – 10:30 PM

    Wednesday
    6:30 AM – 10:30 PM

    Thursday
    6:30 AM – 10:30 PM

    Friday
    6:30 AM – 10:30 PM

    Saturday
    6:30 AM – 10:30 PM

    Sunday
    6:30 AM – 10:30 PM

    Description

    The Landmark is the in-house restaurant at Village Hotel Bugis, and it serves up a mean, halal buffet of local and international favourites, all bursting with rich, piquant flavours from Southeast Asia and the Mediterranean. Kick off your buffet spread with some hot Soup Kambing, a spicy broth of mutton bones, or a piquant Harissa Soup from the Middle East. Then move along to hearty regional mains like Beef Stew, savoury Malaysian Fried Fish with Kerabu Mangga (shredded mango), or Indian Mutton. That’s just the tip of the iceberg at this spread, which also includes Indian classics like Chicken Masala and Thai dishes like Minced Chicken with Thai Basil. For a more conventional continental buffet experience, there are live carving stations for beef and lamb, as well as a chilled seafood selection where you can grab fresh prawns and Spanish mussels. The dessert selection is as expansive as the mains, running the gamut from sugary sweet Gulab Jamun to rich Malay Kuih. This is a buffet with its eye and palate firmly set on the rich cuisine of our region, teasing out the best in our shared heritage and love of spice and bold flavours. (Mar 2017)
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    The Buzz

    “If casual dining in a cosy setting is what you're looking for, this is the place to go. The lunch and dinner buffets serve an impressive spread of international cuisine with Western, Asian, Indian and Mediterranean influences.” -Her World Singapore

    “Look out for the live-action station where pasta, chicken shawarma, and vegetarian pizza are made fresh upon ordering.” -The Asian Parent
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    Buffet Pricing

    LUNCH

    1-FOR-1 WEEKDAY LUNCH (Mon-Friday)
    • Weekday Lunch $85.90++ ($103.00nett)

    1-FOR-1 WEEKEND LUNCH (Saturday-Sunday, PH, Eve Of PH)
    • Weekend Lunch $88.90++ ($106.60nett)

    DINNER

    1-FOR-1 WEEKDAY DINNER (Mon-Thurs)
    • Weekday Dinner $94.90++ ($113.80nett)

    1-FOR-1 WEEKEND DINNER (Friday-Sunday, PH, Eve Of PH)
    • Weekend Dinner $102.90++ ($123.40nett)
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