ABOUT
At the Cliff, every visit is a fresh experience for the palate, and the mood is fun, yet elegant. A
freshly-evolved elevated casual dining establishment, the Cliff presents authentic and
comforting flavours of Italy paired with the heartwarming hospitality. With its elegant yet chic
setting, the Cli ...More
At the Cliff, every visit is a fresh experience for the palate, and the mood is fun, yet elegant. A
freshly-evolved elevated casual dining establishment, the Cliff presents authentic and
comforting flavours of Italy paired with the heartwarming hospitality. With its elegant yet chic
setting, the Cliff dishes out an extensive selection of homemade pastas, starters, handmade
desserts as well as gourmet pizzas, baked to perfection in a wood-smoked oven, all delicately
paired with the finest selection of premium world’s wines.
Through tasty plates paired with classic Italian hospitality, the Cliff embodies the essence of
heartwarming flavors and alluring service, a breathtaking experience and idyllic time by the sea. (Nov 2020)
DISHES WE LOVE
Grilled Octopus with Orange Potato an Samoriglio, Spaghetti 'alla Chitarra' with Smoky Lobster, Whole Seabass with Butternut, Taggiasche Olive and Cherry Tomato, Pappardelle with Pork Ragout, Guanciale and Rosemary, Beef Cheeky Tortelli with Grana Pandao Cream and Red Wine Sauce, Fior di Latte Chees ...More
Grilled Octopus with Orange Potato an Samoriglio, Spaghetti 'alla Chitarra' with Smoky Lobster, Whole Seabass with Butternut, Taggiasche Olive and Cherry Tomato, Pappardelle with Pork Ragout, Guanciale and Rosemary, Beef Cheeky Tortelli with Grana Pandao Cream and Red Wine Sauce, Fior di Latte Cheese, Mascarpone and Truffle Cream Pizza, Smoked Scamorza Cheese and Balsamic Kurobata Pork Jowl Pizza with Caramelized Onions and Mushrooms.
A refreshed ala carte menu awaits, exclusively curated by Chef Jeremy Barragan.
Tuck into our Roasted Tomato & Fig Crostata. Crispy flaky pastry with a savoury sweet finish. Indulge in the Garoupa Spiedini – kebab-style fresh flaky fish marinated in our secret blend of herbs and spices in a bed of ...More
A refreshed ala carte menu awaits, exclusively curated by Chef Jeremy Barragan.
Tuck into our Roasted Tomato & Fig Crostata. Crispy flaky pastry with a savoury sweet finish. Indulge in the Garoupa Spiedini – kebab-style fresh flaky fish marinated in our secret blend of herbs and spices in a bed of Pumpkin Caponata & Green Romesco. Sweet tooths rejoice with a refreshed and delicious selection of desserts at The Cliff. Take a bite of the Zabaglione Freddo. Featuring creamy egg custard, it comes with an exotic marsala wine and topped off with a yummy almond biscotti. Paying homage to The Cliff’s Italian dining, dig into the Sicilian Cannoli. Crispy outer shell with a deliciously creamy ricotta, enhance with candied orange peel and topped with pistachio nuts for added roasted crunch.
Expect an elevated dining experience complemented by stunning alfresco ambience at The Cliff.
Click here to view the menu
REDISCOVER LOVE AT THE CLIFF (13-14 FEB)
Treat yourself & your significant other to an extravagant dining experience. Amidst the lush tranquility and romantic views, savour Italian flavours and toast to love with a pair of glasses of champagne at The Cliff.
Start off with a trio of small snacks to share including the decadent king crab sa ...More
Treat yourself & your significant other to an extravagant dining experience. Amidst the lush tranquility and romantic views, savour Italian flavours and toast to love with a pair of glasses of champagne at The Cliff.
Start off with a trio of small snacks to share including the decadent king crab salad with caviar & uni, try the rich grilled Tomino cheese wrapped in salty pancetta, radicchio salad & toasted walnut bread crisps. Indulge in the sea lettuce & lobster risotto with caviar and creamy burrata, choose between two delicious mains roasted Savel chicken breast or braised Wagyu beef short ribs. End it off with a sweet treat of dark chocolate chantilly with raspberry champagne compote jelly and almond Sablee.
When: 13-14 February 2021
Time: 6-10pm
Price: $398++ per couple
Top Up: $98++ per diner for Wine Pairing
Click here to view the menu!
*T&Cs: Reservations and prepayment are required.