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That Wine Place

4.7 (30 Reviews)
That Wine Place - Singapore - Holland Village
That Wine Place - Singapore - Holland Village That Wine Place - Sausages with Potato Rosti That Wine Place - TWP Big Breakfast That Wine Place - Gourmet Sausages That Wine Place - Gambas Al Ajillo That Wine Place - Fresh Toast That Wine Place - Dressed Stingray That Wine Place - Champignons Croquettes Interior of That Wine Place in Holland Village, Singapore Interior of  That Wine Place in Holland Village, Singapore Interior of  That Wine Place in Holland Village, Singapore
  • Menus

    Menu

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    Menu Highlights

    Heirloom Tomato, Crispy White Bait, Foie Gras, Halibut, Kurobuta Pork Collar, Texture of Lemon

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  • Reviews

    4.7 (30 Reviews)

    Food:

    4.0

    Service:

    4.7

    Atmosphere:

    4.0

    Dish Recommendations
    1
    Kurobuta Pork Collar 1 Vote
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 30/11/2023
    Jessie
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  • About

    Location

    Holland Village

    261 Holland Avenue
    Singapore (278986)

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    Good For

    Business Meetings, Casual Dining, Kid Friendly, Drinks, Pet Friendly, Private Functions, Quiet Dinner, Romantic Dates

    Open Today

    Monday
    04:00 PM-10:30 PM

    Tuesday
    03:00 PM-10:30 PM

    Wednesday
    03:00 PM-10:30 PM

    Thursday
    03:00 PM-10:30 PM

    Friday
    03:00 PM-10:30 PM

    Saturday
    12:00 PM-10:30 PM

    Sunday
    12:00 PM-10:30 PM

    Description

    Joining the bar scene at Holland Village is That Wine Place, a wine bar, restaurant and wine academy all in one. With a rustic ambience and wood finish, That Wine Place brings a comforting and cozy experience that’s warm and inviting. Enjoy a deliciously curated menu that’s great with wines, or learn more on the art of wine tasting through their masterful staff. Simple, easy with a sophisticated flair, That Wine Place is the perfect place to relax with friends on a day out or after work.

    For their bar bites, go for their Heirloom Tomato, served with mozzarella and raspberry coulis. Paired with a wine of choice, this dish is an amazing starter that’s sweet and refreshing. If you’re looking for a fried option, go for their Crispy White Bait that’s seasoned with smoked paprika and saffron aioli for a tasty hint of spice.

    For starters, go for their Foie Gras that’s deliciously seared with a chlorophyll emulsion, making this dish creamy and savoury. Mains to try are their Halibut with roasted mussels and ikura, combing all the flavours of the ocean in one dish and dressed with a miso emulsion. There is one main dish you must try: Halibut paired with roasted mussels and ikura, which combines the flavors of the ocean in one dish. If you’re looking for a meatier option go for their Kurobuta Pork Collar that’s roasted and served with a cannelini bean stew for a comforting flavour.

    For desserts, go for their Texture of Lemon that’s light and refreshing for the palette. Serving a combination of sponge, curd, mousse and sorbet, enjoy the different layers of citrus in this artfully crafted dish. Pair this dish with wine for the perfect end to your meal at That Wine Place. (Mar 2022)
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