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Tempt

4.7 (35 Reviews)
Tempt - Singapore - Bugis
Tempt - Singapore - Bugis Tempt - Puffed Beef Tendons Tempt - Wagyu Onglet Tempt - Kangaroo Tartare Tempt - Main Dining Hall Tempt - Private Dining Room
  • Menus

    Food & Beverage Ala-carte Menu

    Set Lunch Menu

    Wine List

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  • Reviews

    4.7 (35 Reviews)

    Food:

    4.4

    Service:

    4.6

    Atmosphere:

    4.5

    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 16/02/2025
    Matthew
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    5.0 20/10/2024
    Guillaume
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    5.0 15/07/2024
    Mike
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    See All 35 Reviews
  • About

    Location

    Bugis

    31 Purvis Street
    Singapore (188608)

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    Good For

    Business Meetings, Casual Dining, Drinks, Private Functions, Quiet Dinner, Romantic Dates

    Closed Today

    Monday
    Closed

    Tuesday
    05:30 PM-11:30 PM

    Wednesday
    05:30 PM-11:30 PM

    Thursday
    05:30 PM-11:30 PM

    Friday
    12:00 PM-03:00 PM,05:30 PM-12:00 AM

    Saturday
    05:30 PM-11:30 PM

    Sunday
    Closed

    Description


    TEMPT is set on Purvis Street, parallel to the Raffles Hotel - where historically Hainanese immigrants congregated, in service of the grand hotel and many colonialist kitchens. The conservation shophouse is now fully exposed with its raw and industrial interior, including original brickwork from 1893. The Berlin-vibe gastrobar reveals the journey of the building leading up to its current incarnation.


    The cuisine is cross-cultured, drawing from the chef owner's years of gallivanting across the globe, enhanced by in-house fermentation of regional produce and old-school preservation techniques. It aims to TEMPT and entice the diner towards being open-minded to new flavours along with the bold variation of meats and cuts offered.

    The bar is agave spirits forward, with a small but well-crafted cocktail selection, award-winning limited production sakes, and a wine list that encompasses both recognised labels and artisanal low-intervention wines. (Aug 2023)
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