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Whole Barramundi Fillet
Dry-aged on the bone for up to a week, paired with tomato vierge and caperberries.
Half Chicken
A blend of peppers, smoked paprika, fennel, adobo chillies, confit garlic, and breadcrumbs.
Seafood Tower
Brimming with Maine lobster, freshly shucked oysters, prawns, Venus clams, and smoked Hokkaido scallops.
Tuesday
10:30 AM-09:30 PM
Wednesday
10:30 AM-09:30 PM
Thursday
10:30 AM-09:30 PM
Friday
10:30 AM-09:30 PM
Saturday
10:30 AM-09:30 PM
Sunday
10:30 AM-09:30 PM
For Diners
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For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For Restaurants Advertise with ChopeMore
About Chope Contact Us Careers Affiliate Program PressDownload our App