Chinese, Dim Sum
Chope Exclusives Menus (Till 31st Dec 2019) A La Carte Menu Set Menus Summer Dim Sum Menu Summer Menu Gluten Free Menu Chef Liu's Lunch Tasting Menu Chef Liu's Dinner Tasting Menu Weekend Brunch Menu Beverage Menu
Mon-Sat: 12-2:30pm, 6:30-10:30pm
Sun: 11:30am-2:30pm, 6:30-10:30pm
Business Meetings, Kid Friendly, Private Functions
1 Cuscaden Road
Singapore (249715) Map
Enjoy exclusive 5-course tasting menus from $48++ when you book through the Chope app or website to dine from now till 31st July 2019. Please use the promo code CESP19 when making your reservation to enjoy this exclusive. T&Cs • Valid for both lunch and dinner (prices for each meal session vary). ...More
Pre-purchase Chope Vouchers for Summer Palace and get 10% off. This offer is not valid with 'Chope Exclusives', other discounts and promotions. Click here to purchase.More
Summer Palace has been awarded 1 Michelin Star.
Chope has partnered with Michelin as the Official Reservation System Provider to help you make reservations instantly. Don't miss the chance to experience a Michelin-awarded restaurant.
Awarded Michelin one-star, savour classic Cantonese dishes and an extensive selection of dim sum delicacies at Summer Palace, lauded time and again for both its exquisite cuisine and traditional oriental interior. Inspired menus by the restaurants two Hong Kong chefs are complemented by a collection ...More
"The Regent hotel's Chinese restaurant has put out an offering dim sum lovers and weekend brunchers won't be able to resist." -Xin MSN
Steamed Lobster with Gastrodia, Braised Superior Bird's Nest with Fish Maw and Dried Scallops, Steamed Live Prawns with Garlic Trio, East Star Garoupa Fillet with Soya Bean Paste, Shrimp Dumplings with Bird's Nest, Deep-Fried Yam with Garoupa, Beggar Chicken, Steamed Glutinous Rice with Crab, Chille ...More
Summer Palace’s newest menu features exquisite ingredients imbued with cooling properties. Refreshing pear, reviving winter melon and nourishing watercress are artistically incorporated with premium products such as dried scallops, hokkigai clams and organic black garlic by Chinese Executive Chef L ...More
When: Daily Menus: A La Carte Menu | Set Menu | Beverage Menu Chef's Tasting Menus Specialising in classical Cantonese and focused on the use of fresh seasonal quality ingredients, Executive Chinese Chef Liu Ching Hai offers weekly rotational of the menus featuring his signature wok-fried dishes, ...More
This restaurant was awarded the TripAdvisor Certificate of Excellence in 2017 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.