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Sol & Luna (CapitaSpring)

4.3 (208 Reviews)
Urban Latin European cuisine with a twist amidst city views & greenery
Sol & Luna (CapitaSpring)
Sol & Luna (CapitaSpring) Sol & Luna (CapitaSpring) Sol & Luna (CapitaSpring) Sol & Luna (CapitaSpring) Sol & Luna (CapitaSpring) Sol & Luna (CapitaSpring)
  • Dishes
  • Reviews
  • About
  • Similar

  • Menus

    Weekend Brunch Menu

    Lunch Set Menu

    Dinner Menu

    Beverage Menu

    Happy Hour & Ladies Night Menu (5-8pm Daily)

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    Menu Highlights

    Smoked Duck and Foie Gras Rillette with Crostini, Pickles and Olive Oil Caviar, Braised Lamb Shoulder Bone-in With Broccolini, Hazelnut Chocolate Cherry

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  • Reviews

    4.3 (208 Reviews)

    Food:

    4.0

    Service:

    4.3

    Atmosphere:

    4.4

    Dish Recommendations
    1
    Braised Lamb Shoulder Bone-in With Broccolini 10 Votes
    2
    Pickles and Olive Oil Caviar 3 Votes
    3
    Smoked Duck and Foie Gras Rillette with Crostini 3 Votes
    4
    Hazelnut Chocolate Cherry 1 Vote
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 23/03/2026
    Jeffery

    The stsffs are quite attentive, and the ambient is excellent! Love the rooftop garden where you can enjoy the view of whole CBD area.

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    5.0 11/03/2026
    Janette

    Thank you for the hospitality offered by Fiona

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    5.0 11/02/2026
    Carina

    Attentive and friendly service staff! Nice ambience and setup. Food a bit pricey.

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    See All 208 Reviews

  • About

    Location

    Raffles Place

    88 Market Street
    #17-01
    Singapore (048948)

    View Map

    Cuisine

    Cafe, Bar, French, Italian, Spanish, Portuguese, High Tea

    Open Today

    Monday
    07:00 AM-11:00 PM

    Tuesday
    07:00 AM-11:00 PM

    Wednesday
    07:00 AM-11:00 PM

    Thursday
    07:00 AM-11:00 PM

    Friday
    07:00 AM-11:00 PM

    Saturday
    07:00 AM-11:00 PM

    Sunday
    07:00 AM-11:00 PM

    Description

    Known in Latin as Sun and Moon, this Latin European bistro serve authentic and fusion dishes amidst urban city views and lush greenery. Priding themselves on serving classic Latin European cuisine with a fun twist, Sol & Luna (CapitaSpring)'a curated menu is here to sweep you off your feet and bring you on a culinary journey.

    For starters, indulge yourselves with Sol & Luna (CapitaSpring)'s Smoked Duck and Foie Gras Rillette with Crostini, Pickles, and Olive Oil Caviar. A creamy, fun, and innovative appetiser that’s light on the palette yet full of delicious flavour. Pick up the rillette using the crostini and layer with pickles and olive oil caviar, have it all in one bite to fully experience the dish’s full flavour. Or go for flavours of the ocean with their Prawn & Octopus Niçoise Salad, a zesty and refreshing salad that’s sure to whet your appetite.

    In the mood for soup? Sol & Luna (CapitaSpring)'s signature White Gazpacho Soup is a creamy and flavourful delight ready to leave your tastebuds satisfied.

    The main star of the show at Sol & Luna (CapitaSpring), Braised Lamb Shoulder Bone-in with Broccolini, is a must-try. Tender, juicy, fall off the bone lamb shoulder generously drizzled with a special sauce and served with a side of broccolini to balance the meat. Perfect for sharing, this dish is great for social gatherings or dates.

    For dessert, impress your guests with Sol & Luna (CapitaSpring)'s Hazelnut Chocolate Cherry. Beautifully glazed to perfection and topped with gold foil for an air of sophistication, this sweet chocolatey dessert is sure to leave a lasting impression. (Jan 2022)
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