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Chef's Tasting Handwritten Dinner Menu Vol 6 (1-14 Aug 2026)
Chef's Tasting Handwritten Lunch Menu Vol 6 (1-14 Aug 2026)
Chef's Tasting Handwritten Lunch Menu
Chef's Tasting Handwritten Dinner Menu
Dessert Menu
Winnie The Pooh High Tea Menu (1 Jun - 31 Aug 2026)
Winnie the Pooh Vegetarian High Tea Menu (1 Jun - 31 Aug 2026)
Beverage Menu
A La Carte Menu
Supper Club Menu
Wine List
Black Onyx Porterhouse (1.2kg)
Pure Black Angus from NSW, known for rich marbling & flavor. Grilled to your preference – kindly allow 45 mins for preparation.
4-Course Chef's Tasting Menu
A journey of SKAI’s finest seasonal creations, balanced in flavor & presentation. Pair with a wine flight, including Champagne Pommery to start.
Tuna Nigiri & Sashimi
An elegant showcase of premium tuna, expertly sliced and hand-shaped to highlight its clean, ocean-fresh flavour and silky texture.
Food:
4.2
Service:
4.2
Atmosphere:
4.6
Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.
Monday
12:00 PM-11:59 PM
Tuesday
12:00 PM-11:59 PM
Wednesday
12:00 PM-11:59 PM
Thursday
12:00 PM-11:59 PM
Saturday
12:00 PM-11:59 PM
Sunday
12:00 PM-11:59 PM
For Diners
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For Diners
Reservations Rewards Terms & Conditions FAQFor Restaurants
Chope For Restaurants Advertise with ChopeMore
About Chope Contact Us Careers Affiliate Program PressDownload our App