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SEORAE JIB (Northpoint City)

4.3 (77 Reviews)
SEORAE JIB (Northpoint City) - Singapore - Yishun
SEORAE JIB (Northpoint City) - Singapore - Yishun SEORAE JIB (Northpoint City) - Smoked Black Pork Sam SEORAE JIB (Northpoint City) - Signature Pork
  • Menus

    BBQ Menu

    Weekday Hanjeongsik Lunch

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    Menu Highlights

    SEORAE JIB x “Cooking Maniac” Chef Yoon Nam-No Exclusive Global Collaboration

    Buchaesal Sotbap, Misoyaki Galmaegisal, Nuruk So Anchangsal, and Makkoli Sorbet—a creative fusion of smoky, flame-kissed meats and deep fermented flavours.

    Signature Beef Set

    Smoked Black Angus striploin, tender beef belly, flavorful US Prime bone-in short ribs, and succulent boneless short ribs—celebrating the art of Korean cuisine.

    Galmaegisal & Samgyeobsal

    Galmaegisal – 250g pork skirt juicy with minimal fat! | Samgyeobsal – Spain chestnut-fed Black pork belly, hay-smoked. Melt-in-your-mouth juiciness.

  • Reviews

    4.3 (77 Reviews)

    Food:

    4.1

    Service:

    4.1

    Atmosphere:

    3.9

    Dish Recommendations
    1
    Hangari Dry-Aged Samgyeobsal 7 Votes
    2
    Galmaegisal 6 Votes
    3
    Signature Beef Set 6 Votes
    4
    Galmaegisal & Samgyeobsal 2 Votes
    5
    Jjigaes 1 Vote
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    4.0 20/01/2025
    Jaena
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    5.0 08/01/2025
    Rebecca
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    5.0 29/10/2024
    Xia
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    See All 77 Reviews
  • About

    Location

    Yishun

    930 Yishun Avenue 2
    #B1-37
    Northpoint City (North Wing)
    Singapore (769098)

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    More Locations

    SEORAE JIB (Northpoint City) is also at 6 other locations

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    Cuisine

    Korean, BBQ

    Good For

    Casual Dining, Drinks, Private Functions

    Open Today

    Monday
    11:30 AM-10:00 PM

    Tuesday
    11:30 AM-10:00 PM

    Wednesday
    11:30 AM-10:00 PM

    Thursday
    11:30 AM-10:00 PM

    Friday
    11:30 AM-10:00 PM

    Saturday
    11:30 AM-10:00 PM

    Sunday
    11:30 AM-10:00 PM

    Description

    Royal cuisine has long been a cornerstone of Korea's heritage, with chefs traveling great distances to prepare lavish feasts that honored the nobility. At SEORAE, this rich tradition is brought to life, embodying the essence of Korean hospitality.

    SEORAE's BBQ menu introduces an innovative twist to traditional grilling, with the restaurant being the first in Singapore to use hay and oakwood in Onggi, an ancient Korean smoking method. This distinctive smoke-grilling experience adds unique aromas, with hay providing a subtle, earthy note and oakwood a deep, smoky flavour that enhances the meat's natural taste.

    For those new to Korean BBQ, the restaurant offers supervised grilling, providing expert advice and guidance to ensure that everyone can enjoy the experience with confidence. Their Korean KBBQ experts are on hand to assist in a family-style setting, making SEORAE the perfect place to gather and celebrate the rich flavours of Korea. (Nov 2024)
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