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Saturday House

4.7 (106 Reviews)
Saturday House
Saturday House Saturday House Saturday House Saturday House Saturday House Saturday House Saturday House Saturday House Saturday House Saturday House Saturday House Saturday House Saturday House Saturday House Saturday House
  • Menus

    Outlet Menu

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    Menu Highlights

    Cheesy Baked Mushroom Toast, Grilled Pork Collar, Bacon Cheese Mushrooms, Marmite Mid-Joint Wings

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  • Reviews

    4.7 (106 Reviews)

    Food:

    4.7

    Service:

    4.6

    Atmosphere:

    4.6

    Dish Recommendations
    1
    Bacon Cheese Mushrooms 22 Votes
    2
    Marmite Mid-Joint Wings 16 Votes
    3
    Grilled Pork Collar 10 Votes
    4
    Cheesy Baked Mushroom Toast 7 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    4.0 14/07/2026
    Lina
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    5.0 12/07/2026
    Jean
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    5.0 13/06/2026
    Gerard
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    See All 106 Reviews
  • About

    Location

    Tai Seng

    55 Ubi Ave 3
    #01-05Aspial OneSingapore (408864)

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    Cuisine

    Cafe, American, Burgers, BBQ

    Open Today

    Monday
    12:00 PM-11:00 PM

    Tuesday
    12:00 PM-11:00 PM

    Wednesday
    12:00 PM-11:00 PM

    Thursday
    12:00 PM-11:00 PM

    Friday
    12:00 PM-11:00 PM

    Saturday
    12:00 PM-11:00 PM

    Sunday
    12:00 PM-11:00 PM

    Description

    A cosy establishment along Upper Paya Lebar Road, Saturday House brings the concept of weekend getaways to life. A bistro, bar and cafe in one, it boasts a delectable selection of western and local fusions.

    Perfect for brunch, the Cheesy Baked Mushroom Toast is served with mushrooms and topped off with a melted blend of parmesan and mozzarella cheese. For non-cheese lovers, a great alternative would be the Grilled Pork Collar. Sinfully tasty, the pork collar is lightly char-grilled, yielding a tender bite that packs a punch of flavour. The Bacon Cheese Mushrooms is another noteworthy dish. Lightly battered, the crispy exterior of the fried mushroom gives a satisfying crunch to reveal generous amounts of stuffing of bacon bits and cheese hidden inside. Indeed, the classic combination of bacon and cheese never fails to disappoint!

    Don’t leave without trying the Marmite Mid-Joint Wings. Created with finesse, this dish is a huge hit among diners with the subtle taste of marmite flawlessly complementing the wings. Without a doubt, Saturday House is the place to be if you are on the hunt for good food and good times. (Jun 2020)
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