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Red House Seafood (Grand Copthorne)

4.0 (814 reviews)
  • $$$$$
  • River Valley
  • Chinese
  • Dishes
  • Deals
  • Reviews
  • About
  • Dishes

    Menus

    A La Carte Menu

    A La Carte Menu

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    Dishes We Love

    Lobster Pao Fan, Creamy Custard Sauce Lobster, White Pepper Crab, Fried Hor Fun, Chilli Crab, Crispy Cereal Prawns

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  • Deals

    Vouchers

    SOLD OUT
    -10%

    $100 Cash Voucher / MON-SUN / ALL DAY

    10% Discount (MON-SUN, ALL DAY)
    $90$100
    SOLD OUT
    -10%

    $100 Cash Voucher / MON-SUN / ALL DAY

    10% Discount (MON-SUN, ALL DAY)
    $90 $100
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    Promotions

    AUG DOTM: Extra 200 C$ (Min. 4 Pax)

    Promo Code: AUGDOTM Copy
    Earn an additional 200 Chope-Dollars when you book and dine at featured Dish of the Month restaurants in August! Please use the promo code AUGDOTM when making your reservation.
    • Only valid for reservations made with a minimum group of 4 or more to dine within 1 - 31 Aug.
    • Limited redemptions available.
    • Limited to 1 redemption per diner per restaurant.
    • This cannot be used in conjunction with other promo codes.
    • Reservations have to be made and fulfilled via www.chope.co or the Chope app in order to be eligible for this offer.
    • The promo codes have to be applied during the reservation process in order to receive the additional 200 Chope-Dollars.
    • Reservation cancellations and no-shows will not be awarded the Chope-Dollars.
    • Strictly no extensions will be provided for the Chope-Dollar promo codes.
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  • Reviews

    4.0 (814 reviews)
    5.0
    (234)
    4.0
    (353)
    3.0
    (129)
    2.0
    (55)
    1.0
    (43)
    • 4 Jul 2022 Review by Tripadvisor traveller WW_Traveller_1965
    • 6 Jun 2022 Review by Tripadvisor traveller L3579TEjonathanl
    • 7 May 2022 Review by Tripadvisor traveller AdelHop
    • 23 Mar 2022 Review by Tripadvisor traveller 6w5b2pbn2t
    • 22 Jul 2021 Review by Tripadvisor traveller HannLyn
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  • About

    Location

    River Valley

    392 Havelock Road
    #02-00
    Grand Copthorne Waterfront Hotel
    Singapore (169663)

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    Cuisine
    Chinese, Seafood, Local, Zi Char
    Open Today

    Monday
    12:00 PM-02:30 PM,05:30 PM-10:00 PM

    Tuesday
    12:00 PM-02:30 PM,05:30 PM-10:00 PM

    Wednesday
    12:00 PM-02:30 PM,05:30 PM-10:00 PM

    Thursday
    12:00 PM-02:30 PM,05:30 PM-10:00 PM

    Friday
    12:00 PM-02:30 PM,05:30 PM-10:00 PM

    Saturday
    12:00 PM-02:30 PM,05:30 PM-10:00 PM

    Sunday
    12:00 PM-02:30 PM,05:30 PM-10:00 PM

    Description
    A decades-old operation originally from the East Coast, Red House Seafood upholds the tradition of classic seafood dishes with a focus on freshness.

    Established in 1976 in a literal red house in East Coast, the restaurant has had its roots in the community for some time now, and its growth to various outlets across the island is a testament to its tasty fare. The original red house was a bastion for just-caught fish and crustaceans, delivered fresh from local fishing boats. The crimson-coloured facade was a symbol of prosperous and communal dining, further adorned with traditional red lanterns.

    With a bilingual menu written in both English and Chinese, Red House Seafood offer patrons a wealth of seafood options split into categories, all kept at more reasonable price points than you may expect. Prepared using a mix of Chinese and local Singaporean cooking methods, menu items include savoury dishes, like Fried Hor Fun, Lobster Pao Fan, and Creamy Custard Sauce Lobster that are all absolute must-tries. (Jan 2015)
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    The Buzz
    "Groups of businessmen, families, couples, locals and tourists all pile into the restaurant to enjoy high quality seafood dishes. Signature Dishes include the much-loved Singaporean favorite Chilli Crab, the delectably sweet and sticky Creamy Custard Prawns, the salty and savoury BBQ Cod Fish in Teriyaki Sauce and the sensational Thai-inspired Spicy Seafood Combination." -USA Today

    "Just when you think you've tasted all the good black pepper crab dishes in Singapore, another one creeps up. Perhaps the best black pepper crabs in Singapore." -Asia One

    "Ask any Singaporean his/her favourite local food and chances are chilli crab will make it to the top five. While all four nominees produce consistently fresh crab options, it was 32-year-old Red House that won with its signature crab in Red House chilli stew, which Soon describes as 'good and still good'." -Time Out Singapore
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    Save 10% With Chopedeals
    Enjoy 10% off at Red House (Grand Copthorne) when you purchase vouchers from ChopeDeals. This offer is not valid with 'Chope Exclusives', other discounts and promotions.

    Click here to purchase.
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