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PocoLoco

PocoLoco, Singapore, Ang Mo Kio
PocoLoco, Singapore, Ang Mo Kio Carbonara from PocoLoco in Ang Mo Kio, Singapore Chocolate Lava Cake from PocoLoco in Ang Mo Kio, Singapore Pasta con le Vongole from PocoLoco in Ang Mo Kio, Singapore Risotto Al Fegato D'oca from PocoLoco in Ang Mo Kio, Singapore Rucola Salad from PocoLoco in Ang Mo Kio, Singapore
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  • Menus

    Menu

    Wine List

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    Menu Highlights

    Uova con Asparagi Bianchi, Salsa Olandese e Prosciutto, Cosciotto di Agnello Al Forno con Patate Gratinate e Salsa Persillade, Capellini All’amalfitana con Aragosta, Tagliata di Manzo, Pasta with Pesto, Capesante, Risotto allo Zafferano, Pasta delle Langhe

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  • About

    Location

    Bishan

    215F Upper Thomson Road
    Singapore (574349)

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    Cuisine

    Italian

    Contact

    Phone Number: 8436 3363

    Open Today

    Monday
    12:00 PM-03:00 PM,06:00 PM-10:00 PM

    Tuesday
    12:00 PM-03:00 PM,06:00 PM-10:00 PM

    Wednesday
    12:00 PM-03:00 PM,06:00 PM-10:00 PM

    Thursday
    12:00 PM-03:00 PM,06:00 PM-10:00 PM

    Friday
    12:00 PM-03:00 PM,06:00 PM-10:00 PM

    Saturday
    12:00 PM-10:00 PM

    Sunday
    12:00 PM-10:00 PM

    Description

    This tiny restaurant, tucked away in a neighbourhood away from city hot spots, is a blink-and-you’ll-miss-it type of space given its Spartan exterior and equally unassuming interior. If you’re tempted to say ‘my, what humble looks you have, Pocoloco’, think twice, because that just makes it all the better to wow you with their food.

    Products are imported directly from Italy, so you’re guaranteed quality, and what they do with these ingredients will take your breath away. Feast on unique gems like Pasta Delle Langhe, a deceptively simple dish of dry egg pasta seasoned with some truffle essence, Pici Agli Scampi, and Capesante, scallops paired with capsicum puree and flavoured butter. Devour striking dishes such as the ebony Nero di Seppia and magenta Risotto Alle Barbabietole, or tuck into heartier specials which include Sella D’agnello Arrosto Ai Pistacchi (roasted lamb saddle in bread crumbs and pistachio sauce) as well as Pancetta di Maiale Al Forno, their version of roasted pork belly. Pocoloco proves to be a hidden gem that will excite you with its well-executed menu, unpretentious ambience, and pocket-friendly prices. The next time you’re looking for genuine Italian nosh, you know where to go! (Jun 2016)
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    The Buzz

    “Don't be fooled by the PastaMania price points - many ingredients are imported from Italy, and most components made from scratch, including dressings, focaccia, tomato sauce, and stock bases.” -The Business Times

    “From the latest gourmet trends to the secrets in bringing out the best in Italian food, PocoLoco is the hidden and humble gem that knows what tastes good for the community.” -Yahoo Style
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