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Peach Blossoms

Name: Peach Blossoms
Address: 6 Raffles Boulevard Level 5 PARKROYAL COLLECTION Marina Bay Singapore (039594), Singapore, Singapore, 039594, SG
Telephone: +6568451118
Price range: $$$

Peach Blossoms - Braised Mung Bean Noodles in Crab Roe Collagen

Peach Blossoms - Caramelised Applewood Smoked Jamon Iberico Pork Belly

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Menu Highlights

Four Combination Platter, Nourishing Spring Chicken Soup with Jeju Abalone, Applewood Smoked Jamón Ibérico Pork Belly, Crispy Scales Fillet of Marble Goby in Spicy Pineapple Sauce, Stewed Beancurd with Seared Scallop, Crab Roe and Balsamic Vinegar, Wok-Braised Rice Noodles with Whole Drunken Crab and Cordyceps Blossoms in Chinese Yellow Wine, Steamed Smoked Kurobuta Pork Bun

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About

Location

Marina Bay
6 Raffles Boulevard
Level 5
PARKROYAL COLLECTION Marina Bay
Singapore (039594)
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Cuisine
Chinese, Seafood, Dim Sum

Open Today

Monday
12:00 PM-03:00 PM,06:30 PM-11:00 PM
Tuesday
12:00 PM-03:00 PM,06:30 PM-11:00 PM
Wednesday
12:00 PM-03:00 PM,06:30 PM-11:00 PM
Thursday
12:00 PM-03:00 PM,06:30 PM-11:00 PM
Friday
12:00 PM-03:00 PM,06:30 PM-11:00 PM
Saturday
11:30 AM-03:00 PM,06:30 PM-11:00 PM
Sunday
11:30 AM-03:00 PM,06:30 PM-11:00 PM

Description
Peach Blossoms exudes a fresh and contemporary energy. Through the use of seasonal produce, modern culinary techniques and artful presentation, award-winning Executive Chinese Chef Edward Chong breathes new life into this modern Chinese restaurant in Singapore.

The dining experience is further enhanced by its refreshed space, which showcases light woods and a nature-inspired color palette with oriental accents. The views of Marina Bay and natural light flooding through the windows create a warm and inviting atmosphere for guests to explore a new realm of Chinese cuisine.

Chef Chong's dedication has certainly paid off, as the restaurant has earned several prestigious awards. These include being listed among the Top 100 Restaurants of the World by the Luxury Lifestyle Awards 2023, Top 20 Restaurants in Singapore by the Tatler Dining Awards 2024, and ranked #74 on the Asia's 50 Best Restaurants 51-100 Extended List 2024. Additionally, it's recognized on the 50 Best Discovery gastronomic list. (Oct 2024)

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Awards & Recognition
- #74 in Asia’s 50 Best Restaurants 51-100 Extended List 2024 – Making Peach Blossoms the top Chinese restaurant in Singapore on the list
- Acknowledged on the 50 Best Discovery gastronomic list
- Top 20 Restaurants in Singapore by the Tatler Dining Awards 2024
- The Tatler Dining Awards Singapore 2024, 2023, 2022

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About the Chef
Executive Chinese Chef Edward Chong is one of Singapore's most celebrated chefs, known for his innovative and modern take on Chinese cuisine. His journey from a novice to a culinary virtuoso is a testament to his transformation and dedication.

Under his leadership, Peach Blossoms has earned numerous recognitions, including being listed among the Top 100 Restaurants of the World at the Luxury Lifestyle Awards 2023, Top 20 Restaurants in Singapore by the Tatler Dining Awards 2024, and ranked #74 on the Asia’s 50 Best Restaurants 51-100 Extended List 2024.

His signature dishes include Marble Goby Fillet with Crispy Scales and Homemade Organic Pineapple Sauce, Stewed Mung Bean Noodles with Drunken Crab in 10-year in 'Gu Yu Long Shan' Rice Wine, as well as the delectable Four Combination Platter that comprises seafood fritters, chawanmushi, sliced peking duck and puff pastry.

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Peach Blossoms

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Description

Awards & Recognition

About the Chef