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Sorry, this restaurant is not accepting reservations on Chope. Please contact them directly for any enquiries.

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Pagi Sore (Far East Square)

Pagi Sore (Far East Square), Singapore, Raffles Place
Pagi Sore (Far East Square), Singapore, Raffles Place Ayam Gulai from Pagi Sore at Far East Square on Telok Ayer Street in Chinatown, Singapore Chendol from Pagi Sore at Far East Square on Telok Ayer Street in Chinatown, Singapore Interior of Pagi Sore at Far East Square on Telok Ayer Street in Chinatown, Singapore Prawn Peteh from Pagi Sore at Far East Square on Telok Ayer Street in Chinatown, Singapore Kang Kong Belachan from Pagi Sore at Far East Square on Telok Ayer Street in Chinatown, Singapore Sambal Prawns from Pagi Sore at Far East Square on Telok Ayer Street in Chinatown, Singapore
  • Menus

    A La Carte Menu

    Dessert Menu

    Mee Goreng Menu

    Tea Menu

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    Menu Highlights

    Indonesian Keropok, Teruing Tau Chio, Beef Rendang, Kangkong Belachan, Ayam Bali, Ikan Otah Kukus, Tahu Telor

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  • About

    Location

    Telok Ayer

    88/90 Telok Ayer Street
    Far East Square
    Singapore (048470)

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    Open Today

    Monday
    11:00 AM-03:00 PM,05:30 PM-09:00 PM

    Tuesday
    11:00 AM-03:00 PM,05:30 PM-09:00 PM

    Wednesday
    11:00 AM-03:00 PM,05:30 PM-09:00 PM

    Thursday
    11:00 AM-03:00 PM,05:30 PM-09:00 PM

    Friday
    11:00 AM-03:00 PM,05:30 PM-09:00 PM

    Saturday
    11:00 AM-03:00 PM,05:30 PM-09:00 PM

    Sunday
    11:00 AM-03:00 PM,05:30 PM-09:00 PM

    Description

    The first thing that hits you when you walk through the doors of Pagi Sore is the fragrant waft of coconut, garlic and spices. That and the delighted sounds of your fellow diners feasting on large plates of traditional Indonesian fare. It almost feels like you have left the hustle and bustle of the CBD and entered into a lively Indonesian village, with boisterous laughter filling the large oaken dining room, peppered with various traditional Indonesian curios. The simple, family-style seating adds to the feel of the place. Pagi Sore is your lunch or dinnertime escape from the urban jungle.

    At the Far East Square outlet, subtle touches such as the display of Angklungs (a traditional Indonesian musical instrument) at the cashier counter, and little hand-carved wooden animals perched atop shelves add to the traditional feel of the place. Continuing in the vein of celebrating Indonesian culture, a rich tapestry woven with gold threads is also displayed at the front counter.

    With its humble beginnings as a Nasi Padang stall, Pagi Sore has come a long way, but one thing still remains the same in all its 24 years - their sensational recipes that have drawn crowds for generations. Although Indonesian fare has a reputation of being too hot for most to handle, the tastes here have been slightly adjusted for the local palate, with a special focus on each of the five major flavours. In fact, as we journeyed through the menu, we appreciated the progression of sweet, savoury, sour, spicy and umami.

    The bustling atmosphere when we visited is a testament to Pagi Sore's popularity, so be sure to make a reservation to guarantee yourself a seat. Otherwise, be ready to torturously watch as hungry patrons lap up plates of Indonesian goodness as you wait in line. (Oct 2013)
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    The Buzz

    "Pagi Sore has maintained its traditional Indonesian taste while incorporating Chinese cooking styles into the preparation process, and caters to both new and returning customers." -Time Out Singapore
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