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Oumi

4.7 (56 Reviews)
Oumi
Oumi Oumi Oumi Oumi Oumi Oumi
  • Dishes
  • Reviews
  • About
  • Similar

  • Menus

    Lunch Menu

    Beverage Menu

    Ala Carte Menu

    7-Course Omakase Menu

    6-Course Tasting Menu

    High Tea Menu

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    Menu Highlights

    Foie Gras Monaka, Kabocha Uni Tofu, Kyoho Sorbet.

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  • Reviews

    4.7 (56 Reviews)

    Food:

    4.5

    Service:

    4.5

    Atmosphere:

    4.6

    Dish Recommendations
    1
    Foie Gras Monaka 6 Votes
    2
    Kabocha Uni Tofu 1 Vote
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 04/05/2025
    Amy

    The food quality & service were awesome! Detailed & attentive , 5-star rating definitely!

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    5.0 15/02/2025
    Audrey

    Good food and great view!

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    2.0 26/01/2025
    Jene

    Regret to say that all the dishes for the set lunches we had were overly seasoned & thus , v salty.

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    See All 56 Reviews

  • About

    Location

    Raffles Place

    88 Market Street
    #51-01
    CapitaSpring
    Singapore (048948)

    View Map

    Cuisine

    Japanese

    Good For

    Business Meetings, City Views, Fine Dining, Drinks, Quiet Dinner, Romantic Dates

    Contact

    Phone Number: 8518 3763

    Open Today

    Monday
    11:30 AM-02:30 PM,06:00 PM-11:00 PM

    Tuesday
    11:30 AM-02:30 PM,06:00 PM-11:00 PM

    Wednesday
    11:30 AM-02:30 PM,06:00 PM-11:00 PM

    Thursday
    11:30 AM-02:30 PM,06:00 PM-11:00 PM

    Friday
    11:30 AM-02:30 PM,06:00 PM-11:00 PM

    Saturday
    11:30 AM-03:00 PM,06:00 PM-11:00 PM

    Sunday
    Closed

    Description

    Bringing authentic Japanese ‘Kappo’ cuisine with scenic views of the bay, Oumi is the go-to dining restaurant to impress your guests. Experience a lively atmosphere as you enjoy delicious courses cooked before your very eyes and served with flair by talented chefs here at Oumi. True to the Kappo style of making use of the freshest ingredients, each dish is prepared with care and with cooking methods that truly bring out the full potential of each ingredient.

    Enjoy delicately prepared premium seafood all with different flavour profiles that will bring an unforgettable taste. Dishes to look out for here include their Foie Gras Monaka that is light and crispy, yet includes melt-in-your-mouth foie gras that adds a whole new dimension to a classic pastry.

    For another light dish that brings out the best of the ocean’s catches, go for their Kabocha Uni Tofu. Generous chunks of uni are laid atop chilled tofu and dressed in an umami sauce that truly brings out the unique taste of the uni. The tofu is light and slightly nutty, creating a mix of flavours and textures that add dimension to this dish.

    To top off your meal, go for their Kyoho Sorbet, an intricate dessert that’s almost too pretty to eat - sorbet is topped with shards of caramel and sat atop a bed of cake crumble, a bowl of sweet perfection to end your experience here at Oumi. (Apr 2022)
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