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Neon Pigeon

4.7 (42 Reviews)
Neon Pigeon - Fortuna Spread
Neon Pigeon - Fortuna Spread Neon Pigeon - Singapore - Boat Quay Neon Pigeon - KFC Bao Neon Pigeon - Grilled Tsukune Neon Pigeon - Interior Neon Pigeon - Interior Neon Pigeon - Tokyo Hummus Neon Pigeon - Truffle Mushroom Rice Neon Pigeon - Uni and Bone Marrow Neon Pigeon - Grilled Scallop Neon Pigeon - Lifestyle Neon Pigeon - Lifestyle
  • Menus

    Beverage Menu

    Ala Carte Menu

    Ala Carte Food Menu

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    Menu Highlights

    Grilled Tsukune

    Get ready to dive into perfection with our Grilled Tsukune – tender, moist and crowned with a rich, velvety egg yolk.

    KFC Bao

    Brace yourself for the KFC bao. We're talkin' fried karaage chicken with a soy and gochujang glaze, all wrapped up in a fluffy bao bun.

    Chilean Sea Bass

    Chilean sea bass with black garlic miso is a chef's twist on Nobu's miso cod, incorporating black garlic for a richer, earthy umami flavor with an added depth.

  • Reviews

    4.7 (42 Reviews)

    Food:

    4.7

    Service:

    4.8

    Atmosphere:

    4.7

    Dish Recommendations
    1
    Tokyo Hummus 4 Votes
    2
    KFC Bao 3 Votes
    3
    Caramelised Brussels Sprouts 1 Vote
    4
    Bone Marrow 1 Vote
    5
    Grilled Tsukune 1 Vote
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 18/03/2026
    Kelvin Kung Chian
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    5.0 16/06/2025
    René
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    4.5 27/07/2024
    Tan
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    See All 42 Reviews
  • About

    Location

    Boat Quay

    36 Carpenter Street
    #01-01
    Singapore (059915)

    View Map

    Cuisine

    Japanese

    Open Today

    Monday
    05:30 PM-12:00 AM

    Tuesday
    05:30 PM-12:00 AM

    Wednesday
    05:30 PM-12:00 AM

    Thursday
    05:30 PM-12:00 AM

    Friday
    05:30 PM-12:00 AM

    Saturday
    05:30 PM-12:00 AM

    Sunday
    05:30 PM-12:00 AM

    Description

    Tucked away in the bustling heart of the city lies one of Singapore's most sought-after dining experiences – Neon Pigeon. A modern take on traditional izakaya dining, this trendy eatery has captured the hearts and taste buds of food enthusiasts across the nation. With an ambience that's both lively and intimate, a menu boasting delectable Japanese cuisine with a twist, and service that leaves you feeling like royalty – there's no doubt about it; Neon Pigeon is an unmissable gem amidst the vibrant Singapore restaurant scene.

    Step inside this urban oasis and be instantly transported to a world where Tokyo-inspired street vibes meet industrial chic decor. The dimly lit interior perfectly complements neon lights casting their warm glow over exposed brick walls adorned with eye-catching graffiti art.

    From young professionals unwinding after work to couples sharing whispered conversations over flavourful dishes or groups celebrating special occasions with gusto - everyone finds their place in this effervescent crowd. The air buzzes with laughter and chatter as diners happily clink glasses filled with sake or ice-cold beer.

    The real star of Neon Pigeon though is undoubtedly its mouth-watering contemporary Japanese cuisine crafted by skilled chefs who pride themselves on using only fresh ingredients sourced from trusted suppliers around Asia.

    Of course, no izakaya experience would be complete without a fine array of drinks to complement your meal. At Neon Pigeon Singapore, you're spoilt for choice with an extensive menu featuring refreshing cocktails, Japanese whiskeys and artisanal sakes carefully curated from boutique breweries in Japan.

    So whether you're a seasoned regular or new to the world of izakaya dining, there's no time like the present for immersing yourself in this unforgettable sensory adventure at Neon Pigeon Singapore. With its enchanting ambience, irresistible cuisine and top-notch service – one visit just won't be enough!
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    The Buzz

    "Indeed, one thing clear from my time in Neon Pigeon is the courage behind each plate. Bold, unabashed flavours come through in every dish, and that reflects the vision behind its concept." -Seth Lui

    "Swing past the massive door out front and you'll be transported to the underbelly of Tokyo's underground; pulsating with a gritty interpretation of urban New York coupled with the same casual conviviality you'd expect from a back-alley izakaya." -Undercover Asia
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