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Lad & Co

4.7 (161 Reviews)
Pub grub made gourmet with stellar Fish & Chips, Scotch Egg, and more
Lad & Co - Singapore - Tanglin
Lad & Co - Singapore - Tanglin Lad & Co - Bangers and Mash Lad & Co - Scampi Nuggets Lad & Co - Scotch Egg Lad & Co - Pigs in a Blanket
  • Menu Highlights

    Fish & Chips

    Beer-battered, deep-fried Haddock fillets paired with fries and two house-made condiments

    Scotch Egg

    Boiled egg enveloped in pork sausage mince with a soft, luscious yolk, and a breaded crust. Served on layer of posh slaw.

    Pigs In Blankets

    Cocktail-sized English pork sausages wrapped in smoked bacon with a maple glaze

  • Reviews

    4.7 (161 Reviews)

    Food:

    4.7

    Service:

    4.7

    Atmosphere:

    4.3

    Dish Recommendations
    1
    Fish & Chips 69 Votes
    2
    Scotch Egg 29 Votes
    3
    Scampi Nuggets 13 Votes
    4
    Oyster Nuggets 11 Votes
    5
    Pigs In Blankets 2 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 7 days ago
    Chee Wah
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    5.0 08/06/2025
    Suri
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    5.0 15/04/2025
    Neo
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    See All 161 Reviews
  • About

    Location

    Tanglin

    56 Tanglin Road
    #B1-02
    Singapore Post - Tanglin Branch
    Singapore (247964)

    View Map

    Cuisine

    British, Seafood, Western

    Good For

    Al Fresco, Casual Dining, Kid Friendly, Drinks

    Closed Today

    Monday
    Closed

    Tuesday
    12:00 PM-02:30 PM,05:00 PM-09:30 PM

    Wednesday
    12:00 PM-02:30 PM,05:00 PM-09:30 PM

    Thursday
    12:00 PM-02:30 PM,05:00 PM-09:30 PM

    Friday
    12:00 PM-02:30 PM,05:00 PM-09:30 PM

    Saturday
    12:00 PM-02:30 PM,05:00 PM-09:30 PM

    Sunday
    12:00 PM-02:30 PM,05:00 PM-09:30 PM

    Description

    Lad & Co at Tanglin Road may just lay claim to the title of the best Fish & Chips in town. Yes, we're saying it! This charming outdoor bistro is dedicated to serving up the iconic English Fish & Chips, a rarity in Singapore.

    Their signature dish is a revelation, available in two sizes, featuring beer-battered, deep-fried Haddock fillets paired with fries and two house-made condiments. The result is a juicy Haddock wrapped in a delicate, crispy batter. Indulge in your choice of thick or thin-cut fries and relish in the variety of Mushy Peas, Tartar, and Curry Sauce.

    Their succinct menu offers more delights - the Scotch Egg boasts a boiled egg enveloped in pork sausage mince with a soft, luscious yolk, and a breaded crust. Not a fish fan? Their Scampi and Oyster Nuggets provide a delectable alternative. (Apr 2024)
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