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Iggy's

4.0 (306 reviews)
  • Dishes
  • Reviews
  • About
  • Dishes

    Menus

    Lunch Menu

    Lunch Menu

    Pescatarian Menu

    Pescatarian Menu

    Gastronomic Menu

    Gastronomic Menu

    Vegetarian Gastronomic Menu

    Vegetarian Gastronomic Menu

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    Dishes We Love

    Hokkaido Scallops, Miyazaki Wagyu, Tale of Two Livers, Walnut

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  • Reviews

    4.0 (306 reviews)
    5.0
    (146)
    4.0
    (67)
    3.0
    (60)
    2.0
    (13)
    1.0
    (20)
    • 30 Mar 2022 Review by Tripadvisor traveller Singaporedonoteats22
    • 25 Nov 2021 Review by Tripadvisor traveller T_T1111111
    • 2 Oct 2020 Review by Tripadvisor traveller pocky87
    • 15 Aug 2020 Review by Tripadvisor traveller Haebee
    • 9 Aug 2020 Review by Tripadvisor traveller J6383JGmarcop
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  • About

    Location

    Orchard

    581 Orchard Road
    Level 3
    voco Orchard
    Singapore (238883)

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    Cuisine
    International, Vegetarian Friendly
    Open Today

    Monday
    Closed

    Tuesday
    11:30 AM-01:30 PM,06:30 PM-08:30 PM

    Wednesday
    11:30 AM-01:30 PM,06:30 PM-08:30 PM

    Thursday
    11:30 AM-01:30 PM,06:30 PM-08:30 PM

    Friday
    11:30 AM-01:30 PM,06:30 PM-08:30 PM

    Saturday
    11:30 AM-01:30 PM,06:30 PM-08:30 PM

    Sunday
    Closed

    Description
    Iggy's is an institution in Singapore’s dining scene. With its innovative creations that use only the freshest seasonal produce from Japan and around the world, it’s been consistently earning a Michelin star since 2017. The space is elegant and intimate, with only 38 seats so diners can have the best dining experience.

    Behind Iggy’s is Ignatius Chan, a restaurateur and sommelier with over three decades of experience. Working closely with the culinary team, he has designed a menu of modern European dishes that exude Asian flavours to suit the Singaporean palate. He also handpicks labels for Iggy's wine cellar, with a big focus on Burgundy wines.

    Both lunch and dinner offer set menus that showcase the chef's picks of the season. Naturally, menu items change regularly according to the ingredients that are available, but for a feel of what to expect, think Hokkaido Scallops with Oscietra Caviar, Vichyssoise and Apple Snow, Miyazaki Wagyu with Green Dragon Vegetable Shishito, and Foie Gras with Chinese Liver Sausage. (Dec 2019)
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    Michelin Guide Singapore
    Iggy’s has been awarded:
    2021 - 1 Michelin Star
    2022 - 1 Michelin Star
    See More
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