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Hai Zhong Bao 海中宝 (1 Corporation Drive)

4.8 (4 Reviews)
Hai Zhong Bao 海中宝 (1 Corporation Drive)
Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive) Hai Zhong Bao 海中宝 (1 Corporation Drive)
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  • Menus

    Menu

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    Menu Highlights

    Grilled Squid

    Oven Roasted Chicken

    Indonesian Curry with Assorted Seafood

  • Reviews

    4.8 (4 Reviews)

    Food:

    5.0

    Service:

    5.0

    Atmosphere:

    4.5

    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 23/03/2026
    Sarah

    Nice place for a casual catch up or family gathering

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  • About

    Location

    Jurong West

    1 Corporation Drive
    #01-16
    HZB Canteen
    Singapore (619775)

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    Cuisine

    Chinese, Local, Asian

    Good For

    Casual Dining, Kid Friendly, Drinks

    Open Today

    Monday
    11:00 AM-09:45 PM

    Tuesday
    11:00 AM-09:45 PM

    Wednesday
    11:00 AM-09:45 PM

    Thursday
    11:00 AM-09:45 PM

    Friday
    11:00 AM-09:45 PM

    Saturday
    11:00 AM-09:45 PM

    Sunday
    11:00 AM-09:45 PM

    Description

    Hai Zhong Bao Seafood is well-known for its high-quality seafood, and its distinct food culture stems from a decade of perfecting Chinese food influences. The restaurant quickly gained a loyal following, earning a reputation for serving only the freshest seafood cooked to perfection, with iconic dishes such as Claypot Crabs, Buddha Jumps over the wall, and of course, Fish-head Steamboat, capturing the hearts of both locals and international gastronomes. (Oct 2025)
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