Chilled Lobster Salad with Salmon from Hai Tien Lo in Pan Pacific Singapore in Promenade, Singapore
Crispy Lobster Noodles from Hai Tien Lo in Pan Pacific Singapore in Promenade, Singapore
Pan Fried Foie Gras with Barbecued Peking Duck from Hai Tien Lo in Pan Pacific Singapore in Promenade, Singapore
Pan Fried Venison from Hai Tien Lo in Pan Pacific Singapore in Promenade, Singapore
Dining Area in Hai Tien Lo in Pan Pacific Singapore in Promenade, Singapore
Sea Perch Fillet from Hai Tien Lo in Pan Pacific Singapore in Promenade, Singapore
Bean Curd with Crab Meat from Hai Tien Lo in Pan Pacific Singapore in Promenade, Singapore
Weekday Dim Sum Highlights from Hai Tien Lo in Pan Pacific Singapore in Promenade, Singapore
Wok Fried Noodles with Sea Cucumber from Hai Tien Lo in Pan Pacific Singapore in Promenade, Singapore
Private Dining Room in Hai Tien Lo in Pan Pacific Singapore in Promenade, Singapore

Hai Tien Lo

Traditional Cantonese fare with a contemporary twist in Pan Pacific Singapore

Earn 100 Chope-Dollars at this Restaurant (?)

  • Location

    City Hall, Marina Bay, Promenade

  • Address

    7 Raffles Boulevard
    Level 3
    Pan Pacific Singapore
    Singapore (039595) Map

  • GOOD FOR

    Business Meetings, Fine Dining, Kid Friendly, Private Functions, Quiet Dinner, Romantic Dates

ENJOY 10% OFF WHEN YOU PRE-PURCHASE CHOPE VOUCHERS

Enjoy 10% off when you pre-purchase Chope vouchers to Hai Tien Lo here.

ABOUT

We’re in a country where food is almost an obsession and new eateries pop up by the dozen, despite a landscape already saturated with restaurants. So when a dining establishment like Hai Tien Lo manages to capture the notoriously short attention spans of gourmands and draws in crowds consistently, ...More

THE BUZZ

“An impressive doorway greets diners on arrival. Large red lanterns and tan lampshades bask the restaurant in muted elegance while spot lighting on the tables ensure dishes are visible.” -Singapore Tatler

DISHES WE LOVE

Traditional Double-boiled Soup, Trio of Treasures, Pan-fried Rice Rolls with Dried Scallops in Chef’s Signature Homemade XO Chilli Sauce, Braised Shredded Abalone with Crab Meat and Asparagus in Thick Broth, Deep-fried Bean Curd Sheet Stuffed with Fresh Prawns, Steamed Bean Curd with Scallops in Bl ...More

WEEKEND DIM SUM BRUNCH

From 29 September onwards, two seatings will be available for the Weekend Dim um Brunch every last weekend of the month. First Seating will be from 11am to 1pm and Second Seating will be from 1:30pm to 3:30pm.

TRIPADVISOR CERTIFICATE OF EXCELLENCE

This restaurant was awarded the TripAdvisor Certificate of Excellence in 2017 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.

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