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Afternoon Tea
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Ginger.Lily

4.5 (97 Reviews)
Ginger.Lily - Family Cake Shot V2
Ginger.Lily - Family Cake Shot V2 Ginger.Lily Ginger.Lily Ginger.Lily Ginger.Lily Ginger.Lily Ginger.Lily Ginger.Lily
  • Dishes
  • Reviews
  • About
  • Similar

  • Menus

    Cake Menu

    Botanical Afternoon Tea Menu

    Social Hour Menu

    Synaesthesia 2.0 Menu

    All Day Menu

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    Menu Highlights

     Afternoon Tea Experience, Cocktails, Synaesthesia Multi-Sensory Cocktails, Happy Hour, Mains & Bar Snacks, Cakes, Sunflower Cake, Hilton Iconic Cheesecake 

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  • Reviews

    4.5 (97 Reviews)

    Food:

    4.1

    Service:

    4.5

    Atmosphere:

    4.5

    Dish Recommendations
    1
    Nikkei-inspired Afternoon Tea Experience 17 Votes
    2
    Teatime  Soirée Experience 6 Votes
    3
     Afternoon Tea Experience 5 Votes
    4
    Miso-Cod 2 Votes
    5
    Synaesthesia Multi-Sensory Cocktails 2 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 09/04/2026
    Victoria

    An impromptu late dinner with a good friend and we found ourselves at Ginger.Lily. The mains were amazing, flavorful and cooked to perfection. Lamb was juicy, tender paired with really neat potato mash and red wine sauce. The black was splendid with crispy and chewy rice cake and beautiful spice glaze that kind of tastes like Lao Gan Ma chili peanuts but elevated. My friend’s sparkling tea was refreshing, but I was disappointed with their version of Virgin Bloody Mary, which was extremely bland (as compared to what one would expect a very savory version typically known). The cheeseboard was okay, lovely companions of fruits and nuts, but the cheeses selection and portions were pretty sad and the water crackers were softer than desired (definitely not the fresh crisp texture you would expect from a newly opened pack). The place is super chill and quiet, perfect for catch up and long chat with friends. It is also great to have a good dinner after a long day, as it open late too!

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    5.0 03/03/2026
    Lynn

    The high tea set has too many or too big serve of sweet pieces. Will be better balance with more savouries . Pastry is not well made but the fillings taste good

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    5.0 06/01/2026
    Philicia

    Helpful and friendly staff and a lovely lychee martini and we also had the lamb main dish that was delicious!

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    See All 97 Reviews

  • About

    Location

    Somerset

    333 Orchard Road
    Level 5, Hilton Singapore Orchard
    Singapore (238867)

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    Cuisine

    High Tea, Bar, Fusion, International

    Good For

    Business Meetings, Casual Dining, Drinks, Romantic Dates

    Open Today

    Monday
    08:00 AM-01:00 AM

    Tuesday
    08:00 AM-01:00 AM

    Wednesday
    08:00 AM-01:00 AM

    Thursday
    08:00 AM-01:00 AM

    Friday
    08:00 AM-01:00 AM

    Saturday
    08:00 AM-01:00 AM

    Sunday
    08:00 AM-01:00 AM

    Description

    Ginger.Lily is a botanical bar and lounge that seamlessly transforms from day to night. Its conservatory-inspired modern interiors enhance the lounge’s signature afternoon tea experience. From the cake shop, guests can also enjoy Hilton’s Iconic Cheesecake, sip on multi-sensorial cocktails at the bar, and savour Happy Hour drinks from $12. (Feb 2026)
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    A Botanical Afternoon Tea: from Root to Bloom

    A new chapter of our Botanical Afternoon Tea unfolds, presented by Executive Sous Chef Cindy Khoo in collaboration with premium French dairy brand Président Professionnel and Meilleur Ouvrier de France (MOF) Chef-confectioner Gabriel Le Quang.

    In Root to Bloom, both chefs draw inspiration from nature to present a collection defined by thoughtful craftsmanship and understated elegance. Highlights include a Matcha Swan with pistachio praline, Gyoza filled with mushrooms & béchamel, a delicate Rose & Olive Oil cake, and a Wagyu puff pastry braised with dark chocolate.

    Chef Cindy, known for her culinary creativity, has honed her craft with Japanese wagashi masters and pastry artisans, collaborated with Michelin-starred chefs, and was named 2024 ambassador for CNIEL, the French national dairy association. MOF Chef-confectioner Gabriel Le Quang was awarded the prestigious MOF title in 2023, one of France's highest honours for artisans. He has led pastry kitchens at Michelin-starred establishments and served as Pastry Sous Chef at Hôtel du Cap-EdenRoc (three Michelin Keys).

    Price: 65++ per diner, with coffee and tea served throughout MOËT & CHANDON IMPÉRIAL BRUT CHAMPAGNE: additional $15 ++ for a glass or $65++ for a bottle.

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