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George Town Tze Char and Craft Beer

4.3 (13 Reviews)
George Town Tze Char and Craft Beer - Singapore - Boat Quay
George Town Tze Char and Craft Beer - Singapore - Boat Quay George Town Tze Char and Craft Beer - Buah Keluak Chicken George Town Tze Char and Craft Beer - Craft Beer Taps George Town Tze Char and Craft Beer - Food Shot George Town Tze Char and Craft Beer - Food Shot 2 George Town Tze Char and Craft Beer - Food Shot 3 George Town Tze Char and Craft Beer - Group Shot George Town Tze Char and Craft Beer - Group Shot 2 George Town Tze Char and Craft Beer - Pumpkin Prawns George Town Tze Char and Craft Beer - XO Signature Hor Fun George Town Tze Char and Craft Beer - Venue
  • Dishes
  • Reviews
  • About
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  • Menus

    Menu

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    Menu Highlights

    Sichuan Steamed fish

    Preserved Beans Steamed Fish: A mouthwatering marriage of fresh fish and the piquant taste of preserved beans, served to perfection.

    Black Pepper Crab

    A Singaporean classic, Black Pepper Crab features succulent crab stir-fried in aromatic black pepper sauce, delivering the perfect balance of heat and flavor.

    Chilli Crab

    A delightful blend of succulent crab meat in a rich and spicy chili-based sauce, served with steamed buns for a truly satisfying meal.

  • Reviews

    4.3 (13 Reviews)

    Food:

    4.3

    Service:

    4.2

    Atmosphere:

    4.3

    Dish Recommendations
    1
    Chilli Crab 3 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 22/01/2026
    Finn

    Had our team dinner and suggested indoor in case of rain which initally didnt really want to as oversea guests pref outdoor but have to say its a cozy room just for the team. Food was amazing, we had chilli & pepper crabs, loved the lychee sweet&sour pork, pork ribs through didnt look nice but its delicious. All items are ordered are good apart from the rendang beef which prob feels abit more fatty but taste is still good... staffs are accommodating and overall experience is great!

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    5.0 08/01/2026
    Amy

    Super food! Helped us with our menu choices!

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    5.0 10/11/2025
    Raiden

    The food is delicious

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    See All 13 Reviews

  • About

    Location

    Boat Quay

    81 Boat Quay
    Singapore (049869)

    View Map

    Cuisine

    Seafood, Bar, Chinese, Zi Char, BBQ, Asian

    Good For

    Al Fresco, Business Meetings, Casual Dining, Drinks, Private Functions, Quiet Dinner, Romantic Dates

    Open Today

    Monday
    12:00 PM-03:00 AM

    Tuesday
    12:00 PM-03:00 AM

    Wednesday
    12:00 PM-03:00 AM

    Thursday
    12:00 PM-03:00 AM

    Friday
    12:00 PM-03:00 AM

    Saturday
    12:00 PM-03:00 AM

    Sunday
    12:00 PM-03:00 AM

    Description

    Founded in 1986, George Town Tze Char is a proudly family-owned restaurant with a rich culinary heritage spanning 3 generations. Our story began as Kee Hock Seafood, a modest tze char stall at 165 Bukit Merah Central, started by founder Goh Thian Lye. Over the decades, our passion for authentic Malaysian stir-fry cuisine helped us grow, with branches in Yishun, Yew Tee, Khatib, Bedok, Senja, Teck Whye, and Toa Payoh, before finding our permanent home in Boat Quay in 2006.

    Today, the legacy lives on under the guidance of the dynamic father-son team, Charles and Gerrard, who bring tradition and innovation together in every dish. With a menu rooted in bold, nostalgic flavors and a curated selection of 35 craft and international beers, we are committed to delivering hearty meals and a memorable dining experience to every guest.

    If you are looking for a Chinese and seafood restaurant, beer, chilli crab, Zi Char and more then look no further! For amazing flavours come down today we are located in Boat Quay. (Aug 2025)
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