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Lunch Menu
Dinner Menu
Traditional Mulligatawny Soup, Pan Seared Foie Gras, Seared Venison Loin, Grain-fed Lamb Rack, Angus Cote de Boeuf, Queen's Chocolate Perfection Pie, Fig Clafoutis
Food:
4.5
Service:
4.6
Atmosphere:
4.6
Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.
Monday
11:30 AM-03:00 PM,06:00 PM-10:30 PM
Tuesday
11:30 AM-03:00 PM,06:00 PM-10:30 PM
Wednesday
11:30 AM-03:00 PM,06:00 PM-10:30 PM
Thursday
11:30 AM-03:00 PM,06:00 PM-10:30 PM
Friday
11:30 AM-03:00 PM,06:00 PM-10:30 PM
Saturday
11:30 AM-03:00 PM,06:00 PM-10:30 PM
Sunday
11:30 AM-03:00 PM,06:00 PM-10:30 PM
For Diners
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For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For Restaurants Advertise with ChopeMore
About Chope Contact Us Careers Affiliate Program PressDownload our App