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Fish & Co (Punggol)

Fish & Co (Punggol) - Singapore - Punggol
Fish & Co (Punggol) - Singapore - Punggol Fish & Co (Punggol) - Food
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    Menu

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    Menu Highlights

    Crispy White Baits, New York Fish & Chips, Bombay Fish & Chips, Grilled Peri-Peri Prawns, Citrus-Crusted Barramundi

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  • About

    Location

    Punggol

    83 Punggol Central Watertown Waterway Point, B1-18, Singapore 828761

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    Cuisine

    American

    Contact

    Phone Number: +6563859061

    Open Today

    Monday
    11:30 AM - 11:00 PM

    Tuesday
    11:30 AM - 11:00 PM

    Wednesday
    11:30 AM - 11:00 PM

    Thursday
    11:30 AM - 11:00 PM

    Friday
    11:30 AM - 11:00 PM

    Saturday
    11:30 AM - 11:00 PM

    Sunday
    11:30 AM - 11:00 PM

    Description

    Dressed in a fun nautical theme, Fish & Co is a family-friendly restaurant that specialises in fish & chips, as well as fresh seafood in a pan. For starters, whet your appetite with White Baits, small baby fish deep-fried until extra crispy; or order up some tender and juicy Grilled Calamari rings to share. Pack some greens into your protein-rich meal with a simple but flavourful Garden Salad with Fried Garlic and Anchovies.

    The specialty here is a selection of Fish & Chips from around the world, and the Bombay Fish & Chips is a fun touch, with a moreish curry mayo on the side to dip the battered fillet. For more local flavours, there’s the ubiquitous chilli crab sauce slathered over the Singapore Fish & Chips, or tuck into the Salted Egg Fish & Chips that comes with a rich golden sauce.

    If it all seems like too much fried goodness, balance things out with a selection of grilled fish from the menu. Popular favourites include the Grilled Peri-Peri White Fish, as well as Grilled Salmon done in different ways — wrapped in Cajun spices, or in a herb and citrus crust.

    The Broth Pots, a newer addition to the Fish & Co menu, is a popular dish for sharing. A seafood medley of prawns, mussels, scallops, and clams is simmered in a flavoursome broth of your choice; pick from a fiery Caribbean Cajun, a rich seafood Bouillabaisse, an ‘oppa’ Korean-style Kimchi, or a cheesy indulgence that features baked paella rice in a pot. (Apr 2019)
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