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Fat Bird (Bugis)

4.4 (86 Reviews)
Fat Bird (Bugis) - Singapore - Bugis
Fat Bird (Bugis) - Singapore - Bugis Fat Bird (Bugis) - Signature Chicken Hotpot Fat Bird (Bugis) - Guang Zhou Premium Crab & Fish Maw Chicken Pot Fat Bird (Bugis) - Chongqing Chicken Pot Fat Bird (Bugis) - Signature Pots
  • Menus

    A La Carte Menu

    Drinks Menu

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    Menu Highlights

    Chicken Stew in Pig’s Stomach Hot Pot, Spicy & Fragrant Chicken Pot, House Special Chicken, Beef Brisket

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  • Reviews

    4.4 (86 Reviews)

    Food:

    4.3

    Service:

    4.1

    Atmosphere:

    4.0

    Dish Recommendations
    1
    Spicy & Fragrant Chicken Pot 19 Votes
    2
    Chicken Stew in Pig’s Stomach Hot Pot 7 Votes
    3
    House Special Chicken 7 Votes
    4
    Beef Brisket 2 Votes
    5
    Dishes: 1) Sweet Sour Pork and Chicken Wing ( non spicy) 2) Stir Fry Cabbage (super mild spicy consider non spicy)3) Thai style Spicy Shredded Potato (spicy)Sliced Pork In Red Oil & Minced Garlic S 1 Vote
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 20/06/2025
    Kk
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    1.0 30/03/2025
    Roselind
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    4.0 09/12/2024
    Cheryl
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    See All 86 Reviews
  • About

    Location

    Bugis

    1 Liang Seah Street
    #01-15/16
    Singapore (189022)

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    Cuisine

    Chinese, Buffet, Seafood

    Open Today

    Monday
    11:00 AM-11:30 PM

    Tuesday
    11:00 AM-11:30 PM

    Wednesday
    11:00 AM-11:30 PM

    Thursday
    11:00 AM-11:30 PM

    Friday
    11:00 AM-02:00 AM

    Saturday
    11:00 AM-02:00 AM

    Sunday
    11:00 AM-11:30 PM

    Description

    Fat Bird offers diners Sichuan-style cuisine featuring the restaurant’s signature dish, a comforting pot of specialty chicken soup. With as many as eight different signature pots to choose from, customise your very own bowl of hot pot with your pick of flavour, meat type, spice level, and accompanying sides.

    Come down to experience the fun of eating Chongqing hot pot with the exquisite dry wok culinary method with your loved ones! Chef recommendations here include the Chicken Stew in Pig’s Stomach Hot Pot and the Spicy & Fragrant Chicken Pot. Featuring a pot of aromatic broth with a generous portion of chicken, slices of chicken stomach, and a slew of herbs and spices, the Chicken Stew in Pig’s Stomach Hot Pot is a robustly flavoured dish that is nourishing and comforting.

    Spice lovers looking for a fiery kick will enjoy the Spicy & Fragrant Chicken Pot. Bubbling with as many as 13 different herbs and spices, have a spicy affair with this unique mala rendition that Fat Bird offers. (Jul 2021)
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