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Dill

5.0 (5 Reviews)
Dill - Singapore - Duxton
Dill - Singapore - Duxton Dill - Celeriac Dill - Cheese Dill - Duck Dill - Interior Dill - Toast Skagen Dill - Kroppkakor Dill - Waffle with Cured Trout Dill - Exterior Dill - Sourdough
  • Dishes
  • Reviews
  • About
  • Similar

  • Menus

    Menu

    Lunch Menu

    Drinks Menu

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    Menu Highlights

    Gubbröre

    The mix of pickled herring, egg, potatoes and sour cream comes atop rye bread or served in fresh baked choux pastry with rose powder.

    Cod

    Norwegian Cod is pan-fried and served with fermented fennel compote and a butter sauce infused with horseradish. Comes topped with confit king oyster mushrooms.

    Svele

    Light fluffy pancakes raised through hornsalt (ammonium bicarbonate from deer horns). Served with hazelnut ice cream, salted caramel sauce and hazelnut crumble.

  • Reviews

    5.0 (5 Reviews)
    Dish Recommendations
    1
    Svele 1 Vote
    2
    Cod 1 Vote

  • About

    Location

    Duxton

    33 Duxton Road
    Singapore (089497)

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    Cuisine

    Swedish, Modern European, Seafood, Vegetarian Friendly, Desserts, Western, Small Bites

    Good For

    Business Meetings, Casual Dining, Drinks, Private Functions, Romantic Dates

    Closed Today

    Monday
    Closed

    Tuesday
    Closed

    Wednesday
    04:00 PM-11:00 PM

    Thursday
    12:00 PM-02:00 PM,04:00 PM-11:00 PM

    Friday
    12:00 PM-02:00 PM,04:00 PM-11:00 PM

    Saturday
    04:00 PM-11:00 PM

    Sunday
    Closed

    Description

    Welcome to Dill, the newest gem in the ever-evolving Duxton enclave, where Scandinavian charm meets modern dining.

    Helmed by the talented Norwegian chef Daniel Jung-Eldøy, Dill offers an authentic taste of Scandinavia. Daniel, who previously earned Michelin stars with restaurants Galt and Schlagergården in Oslo, is passionate about sustainability without compromising on quality. He sources local ingredients whenever possible and imports essential Scandinavian elements, like seafood, from back home.

    At Dill, diners can choose from a set menu or enjoy casual bites, all featuring unique Scandinavian flavours. To complement the kitchen's offerings, a selection of fine wines and specialty drinks has been carefully curated. (Dec 2024)
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