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Decker Barbecue

4.0 (121 reviews)
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  • Dishes

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    Dishes We Love

    Brisket, Burnt Ends, Dinosaur Rib, Spare Ribs, Mac 'n Cheese, Brisket Beans

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  • Reviews

    4.0 (121 reviews)
    5.0
    (71)
    4.0
    (28)
    3.0
    (11)
    2.0
    (2)
    1.0
    (9)
    • 6 Aug 2022 Review by Tripadvisor traveller EpicureanWay

      Owner Response

      Thanks for stopping in and sharing your feedback. I'm glad you enjoyed the BBQ but sorry that a few of the meats were not as tender or juicy as you expected. They should be, so we will relay this info back to our kitchen team so we can make sure it's not an issue.
    • 22 Jul 2022 Review by Tripadvisor traveller MommyLeah

      Owner Response

      Thanks Leah! We look forward to having you back in soon and thanks for all of the great feedback.
    • 26 Jun 2022 Review by Tripadvisor traveller rogervogler

      Owner Response

      Roger, sorry for your poor experience at Decker a few nights ago. Obviously your experience was unacceptable. There was a miscommunication amongst the team, so that they thought you had been told the time we needed the table back. So when the time limit expired, they assumed you knew of the situation. We inform almost every table every night of the normal time limit on tables (which is 90 minutes, but we will quote shorter times like 45 minutes for walk-ins if we have a gap between bookings) but we made a major misstep in your experience. We work hard on our hospitality and generally have lots of praise for our service, as you can see from our feedback on Google and Trip Advisor. I hope that you give us another chance, as your experience is not how we normally handle a customer service issue.
    • 27 Apr 2022 Review by Tripadvisor traveller TravelnLive89

      Owner Response

      Sorry that you had a bad experience with our hospitality (or lack there of). Obviously, we take our service seriously and want to create a fun, warm environment like you would have a traditional American BBQ joint. Clearly, we fell short on your visit. We don't want customers to see our staff with "bored expressions and zombie postures".

      If you would like to, you can email our GM at howdy@deckerbarbecue.com to provide more information. No restaurant is perfect and mistakes can happen, but we always aim to learn from our missteps and get better moving forward.

      In regards to the restaurant set up, we have some improvements coming to the interior design, though it is challenging as we are hampered by the building situation in terms of hanging things, painting, decor, etc.
    • 29 Mar 2022 Review by Tripadvisor traveller Daisy L

      Owner Response

      Daisy,

      We are thrilled that you loved the BBQ, but sorry that you were upset with the service. The aim is to get every booking sat on time every night, but with a fully booked restaurant, there can sometimes be delays. We try to still provide great hospitality, which is why we provided free cocktails to your table. And thank you for letting us know that you did not like the location of your table, so we could move you quickly to a more suitable table to enjoy your BBQ feast!
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  • About

    Location

    Robertson Quay

    60 Robertson Quay
    #01-17
    The Quayside
    Singapore (238252)

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    Cuisine
    American, BBQ
    Open Today

    Monday
    Closed

    Tuesday
    05:00 PM-10:00 PM

    Wednesday
    05:00 PM-10:00 PM

    Thursday
    05:00 PM-10:00 PM

    Friday
    12:00 PM-10:00 PM

    Saturday
    12:00 PM-10:00 PM

    Sunday
    12:00 PM-10:00 PM

    Description
    Our focus at Decker Barbecue is to serve the most #legit American BBQ in all of Singapore, smoked the traditional way, just like in Texas!

    We proudly own the only A.N. Bewley smoker in Asia, hand-built in Texas. We cook using wood only: no gas, no electricity, no shortcuts.

    Look forward to a meaty affair with our delicious Brisket, Spare Ribs, Buffalo Wings, Chopped Beef, and much more. The perfectly smoked meats are tender, juicy, and bursting with flavor. On weekends, treat yourself to the best turkey you’ll ever have or the aptly-named Dinosaur Rib, a succulent 600-gram bone-in beef rib.

    Amp up your meat order with classic all-American side dishes made in-house daily such as the Brisket Beans, Cornbread, and of course, Mac ‘N Cheese. End off with the Banana Pudding with an authentic southern dessert that we just can’t get enough off. (Mar 2022)
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