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Burma Social

4.4 (67 Reviews)
Expect traditional Burmese recipes reimagined with a contemporary twist
Burma Social - Singapore - Duxton
Burma Social - Singapore - Duxton Burma Social - Laphet Nay Wai Thoke Burma Social - Ohn-No Kyaukswe Burma Social - Papaya Mango Thoke
  • Menus

    Aurum Menu

    Menu

    Lunch Menu

    Beverage Menu

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    Menu Highlights

    Laphet Nay Wai Thoke - Tea Leaf

    Vegan-friendly salad of fermented tea leaves brightened with green tomato, lent crunch with cabbage, mixed Burmese nuts and Brussels sprouts

    Ohn-no Kyaukswe, Coconut Noodles

    Journey through Burma's culinary tapestry with humble knom chic rice and gluten-free noodles elevated with a vegetable soup

  • Reviews

    4.4 (67 Reviews)

    Food:

    4.3

    Service:

    4.1

    Atmosphere:

    4.3

    Dish Recommendations
    1
    Laphet Nay Wai Thoke - Tea Leaf 14 Votes
    2
    Ohn-no Kyaukswe, Coconut Noodles 10 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    1.0 14/06/2024
    Nyein
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    5.0 19/04/2024
    Theobald
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    5.0 27/03/2024
    Aditi
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    See All 67 Reviews
  • About

    Location

    Duxton

    34/36 Tras Street
    Singapore (079026)

    View Map

    Good For

    Al Fresco, Casual Dining, Drinks, Private Functions

    Open Today

    Monday
    11:30 AM-02:30 PM,06:00 PM-12:00 AM

    Tuesday
    11:30 AM-02:30 PM,06:00 PM-12:00 AM

    Wednesday
    11:30 AM-02:30 PM,06:00 PM-12:00 AM

    Thursday
    11:30 AM-02:30 PM,06:00 PM-12:00 AM

    Friday
    11:30 AM-02:30 PM,06:00 PM-12:00 AM

    Saturday
    06:00 PM-12:00 AM

    Sunday
    Closed

    Description

    Traditional Burmese cuisine intertwines with modern culinary innovation under the guidance of Prince Pyu Pyu, the Epicurean Enchanté and culinary monarch of Burma, at Burma Social.

    His kitchen becomes a stage where traditional Burmese recipes are reimagined with a contemporary twist of influences from its neighbouring kingdoms of China, Thailand, India, Bangladesh and Laos, creating a unique dining experience with Burmese cuisine at its epicentre. This "Feast of Six Kingdoms" harmonizes all these culinary inspirations and serves as a tribute to how these cultures have contributed to Burma's culinary culture. Each dish is a love letter to Burma, an invitation to discover and fall in love with her.

    Burma Social's multi-level concepts mirror Prince Pyu Pyu's gastronomic journey — a sensory adventure through the heart of Burma. Each level is a unique experience that harmonizes the vitality of Burma's bustling street food culture with the festive banquets of food and wine. (Aug 2023)
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