boCHINche

PRESS RELEASE

boCHINche is a vibrant expression of enthusiasm, fueled by chef Diego Jacquet's knack for putting together bold flavours with quality ingredients. Just like Singapore, Argentina is a mixed bag of different cultures, and daily life is inextricably woven with a love for food. From its inception in 201 ...More

boCHINche is a vibrant expression of enthusiasm, fueled by chef Diego Jacquet's knack for putting together bold flavours with quality ingredients. Just like Singapore, Argentina is a mixed bag of different cultures, and daily life is inextricably woven with a love for food.

From its inception in 2013, boCHINche has evolved from its eclectic character to a more handsome persona identified by its sophisticated interior - but never losing its Argentinian charm and buzzing energy at its cosy meeting spot on Amoy Street, Singapore's hip social spot in the CBD. (Nov 2017)

THE BUZZ

"As with the restaurant's trademark execution of deep, bold flavors, the updated menu features only the best ingredients from the world, served up in signature small plates just like before." -Luxury Insider "Keeping elements of traditional Argentinian bistro, the restaurant has an open kitchen bar ...More

"As with the restaurant's trademark execution of deep, bold flavors, the updated menu features only the best ingredients from the world, served up in signature small plates just like before." -Luxury Insider

"Keeping elements of traditional Argentinian bistro, the restaurant has an open kitchen bar in the center of the main dining area, merging its own take of the modern with their new classic hot and cold starters and chargrilled Argentine main courses." -SG Now

DISHES WE LOVE

Asado, Empanadas de Carne, Croquetas, Sea Bass Ceviche, Tomates, Cangrejo, Ojo de Bife, Pulpo, Dulce de Leche