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Blu Kouzina (Dempsey)

4.5 (912 Reviews)
Authentic flavours of Greece, with legendary grilled meats and delicious dips
Blu Kouzina (Dempsey) - Singapore - Dempsey
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  • Menus

    Beverage Menu

    WIne Menu

    Menu

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    Menu Highlights

    Tzatziki, Lamb Meatballs, Fried Calamari, Spanakopita, Bifteki Stin Sxara (Beef Patties), Xtapodi (Grilled Octopus), Baklava

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  • Reviews

    4.5 (912 Reviews)

    Food:

    4.4

    Service:

    4.4

    Atmosphere:

    4.3

    Dish Recommendations
    1
    Tzatziki 76 Votes
    2
    Xtapodi (Grilled Octopus) 66 Votes
    3
    Fried Calamari 46 Votes
    4
    Baklava 44 Votes
    5
    Spanakopita 30 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 Today
    Lovine
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    5.0 16/07/2026
    Ruth
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    5.0 06/07/2026
    Joyshree
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    See All 912 Reviews
  • About

    Location

    Dempsey

    10 Dempsey Road
    #01-20
    Singapore (247700)

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    Cuisine

    Greek

    Open Today

    Monday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Tuesday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Wednesday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Thursday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Friday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Saturday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Sunday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Description

    Blu Kouzina, a favourite destination for authentic Greek cuisine in Singapore for the past few years, has set up shop in the idyllic lush greenery of Dempsey Hill.

    The new space brings together elements of Greek mythology and design along with Singapore's Chinese heritage and its colonial past. Stepping through the entrance, graced with two Mycaenian Lions, onto the black-and-white tiled floor and surrounded by the decorative Meander pattern, one isn't only transferred to Greece's rich ancient culture. The patterns also strike a familiar tone with designs seen in ancient China as well as Singapore's black-and-white houses. It's a marriage of culture that will make you feel at home as you settle for a culinary adventure a world away. The combination of past and present continues in the menu, where fresh and quality ingredients are used in dishes both traditional and creatively contemporary. (Apr 2016)
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    The Buzz

    "The rib-sticking grilled lamb chop, served with a casserole of grilled, oregano-flecked seasonal vegetables and doused heavily in olive oil, is first rate." -Time Out Singapore

    "By marrying their passion for the food of their native Greece and the family's signature olive oil, the proprietors have created a warm environment that will take you on a short journey to Greece." -Appetite Asia
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