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Find the Chicken in the Chilis from Birds of a Feather in Chinatown, Singapore
Birds Signature Burger from Birds of a Feather in Chinatown, Singapore
Wagyu Striploin from Birds of a Feather in Chinatown, Singapore
Baked Eggplant from Birds of a Feather in Chinatown, Singapore
Interior of Birds of a Feather in Chinatown, Singapore
Charcoal Grilled Pork Bits from Birds of a Feather in Chinatown, Singapore
Cold Black from Birds of a Feather in Chinatown, Singapore
Quinoa Duck Salad from Birds of a Feather in Chinatown, Singapore
Birds Not So Stinky Toufu from Birds of a Feather in Chinatown, Singapore
Whiskey from Birds of a Feather in Chinatown, Singapore
Someone Like You from Birds of a Feather in Chinatown, Singapore

Birds of a Feather

Modern Sichuan at Amoy Street

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  • Cuisine

    Bar, Chinese, Fusion, Cafe

  • Menus

    Menu

  • Hours

    Mon-Wed: 10:30am-3pm, 5-11pm
    Thu: 10:30am-3pm, 5pm-12am
    Fri-Sat: 10:30am-12am
    Sun: 10:30am-10pm

  • Price

    $$$

  • Good For

    Business Meetings, Casual Dining, Drinks, Private Functions, Quiet Dinner, Romantic Dates

  • Location

    Chinatown, Telok Ayer

  • Address

    115 Amoy Street
    #01-01
    Singapore (069935) Map

PRESS RELEASE

It’s easy to mistake Birds of a Feather for yet another pretty cafe. The space is filled with natural light from two air-well openings, and hand-crafted art pieces and copper pipes are a chic finish to the walls here. But the dishes here are far from the typical Eggs Benedict or pancake stack. In ...More

SAVE 5% WITH CHOPEDEALS

Enjoy 5% off at Birds of a Feather when you purchase vouchers from ChopeDeals. Vouchers are not valid with 'Chope Exclusives', other discounts and promotions.

Click here to purchase.

THE BUZZ

“Inspired by the laid-back teahouses of Chengdu, the café tastefully makes use of lush greenery and eclectic design pieces to create a space you won’t mind unwinding at from morning till late” -Time Out Singapore

DISHES WE LOVE

Pig Ear Mosaic, Fortune Skewer in Sichuan Pepper Broth, Sweating Mussels, Hot & Sour Chazuke

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