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A La Carte Menu
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Beverage Menu
Wine Menu
Tomahawk Steak
The long bone grain-fed dry aged wagyu ribeye is expertly grilled over applewood fire, capturing a delightful smoky charred aroma and subtle sweetness.
Origin’s Cold Seafood Catch
Indulge in ocean freshness with brown crab, briny oysters, chilled prawns, and clam salad, paired with red wine mignonette and zesty cocktail sauce.
Aged Barramundi Tail
Delight in their specialty dish, serving up to 4, dry-aged for 7 days, enhancing flavor, texture, and consistency. A delicate, sweet meat with subtle smokiness.
Food:
4.6
Service:
4.9
Atmosphere:
4.7
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23 Beach View Palawan Ridge
#01-02
Oasia Resort Sentosa Hotel
Singapore (098679)
Monday
07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM
Tuesday
07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM
Wednesday
07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM
Thursday
07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM
Friday
07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM
Saturday
07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM
Sunday
07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM
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For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For Restaurants Advertise with ChopeMore
About Chope Contact Us Careers Affiliate Program PressDownload our App