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Bedrock Origin

4.6 (128 Reviews)
Expect the finest chops and dry-aged steaks along with mouthwatering seafood
Bedrock Origin, Singapore, Sentosa
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  • Menus

    A La Carte Menu

    Set Lunch Menu

    TriplePlus

    Beverage Menu

    Wine Menu

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    Menu Highlights

    Tomahawk Steak

    The long bone grain-fed dry aged wagyu ribeye is expertly grilled over applewood fire, capturing a delightful smoky charred aroma and subtle sweetness.

    Aged Barramundi Tail

    Delight in their specialty dish, serving up to 4, dry-aged for 7 days, enhancing flavor, texture, and consistency. A delicate, sweet meat with subtle smokiness.

  • Reviews

    4.6 (128 Reviews)

    Food:

    4.4

    Service:

    4.7

    Atmosphere:

    4.6

    Dish Recommendations
    1
    Bedrock Mac N’ Cheese 16 Votes
    2
    Tomahawk Steak 13 Votes
    3
    Char-grilled Spicy Brussels Sprouts 10 Votes
    4
    Kingfish Sashimi 10 Votes
    5
    Dry-Aged Australian Barley Fed Striploin 7 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 20/03/2026
    May
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    5.0 07/01/2026
    Te Shan
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    5.0 31/12/2025
    James
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    See All 128 Reviews
  • About

    Location

    Sentosa

    23 Beach View Palawan Ridge
    #01-02
    Oasia Resort Sentosa Hotel
    Singapore (098679)

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    Cuisine

    Steakhouse, Seafood

    Good For

    Pet Friendly

    Open Today

    Monday
    07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Tuesday
    07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Wednesday
    07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Thursday
    07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Friday
    07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Saturday
    07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Sunday
    07:00 AM-10:30 AM,12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Description

    An apt reflection of the land and sea elements of its idyllic coastal location, Bedrock Origin serves up only the finest chops and dry-aged steaks along with mouthwatering seafood selections on the grill and in the raw bar to bring the sumptuous taste of the oceans to your tables.

    Combining natural ingredients with the procurement of high-quality meats and classic cooking techniques, indulge in a variation of meaty menu options whipped up to honour the natural, rustic flavours of Earth and the natural world. Bring your dining experience to the next level with the restaurant’s expansive selection of alcoholic beverages. Hailing from all over the region, take your pick from the specially curated aisles of fine wines and traditional whiskies from around the world. We recommend pairing your steak with the right wine, or one of Bedrock Origin’s classic whisky-based cocktails to end off your meal on a heady note.

    Chef recommendations here include Aged Barramundi Tail, Turbot On The Bone, Roasted Bone Marrow Beef Tartare, Kingfish Sashimi, and Spicy Brussels Sprouts. Featuring an outdoor terrace, sheltered outdoor verandah, spacious indoor seating area, and private rooms, drop by Bedrock Origin to indulge in a casual dining affair, away from the intensity of the big city! (Sep 2021)
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    3-Course Set Lunch From $38++

    Savour Bedrock’s sumptuous 3-course Set Lunch with a choice of starter, a main and a dessert. Featuring Woodfire-Grilled Ribeye Steak, Signature Bedrock Black Pepper Steak Rice Bowl and more!

    When: Mon-Sun
    Time: 12-3pm
    Price: $38++
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    Sign up for a FREE membership to get a 25% Birthday Voucher and earn up to 10% cashback rebates now at https://www.tripleplus.sg/
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