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Bebek Goreng Pak Ndut (SingPost Centre)

4.8 (17 Reviews)
Bebek Goreng Pak Ndut (SingPost Centre)
Bebek Goreng Pak Ndut (SingPost Centre) Bebek Goreng Pak Ndut (SingPost Centre) Bebek Goreng Pak Ndut (SingPost Centre) Bebek Goreng Pak Ndut (SingPost Centre) Bebek Goreng Pak Ndut (SingPost Centre) Bebek Goreng Pak Ndut (SingPost Centre) Bebek Goreng Pak Ndut (SingPost Centre) Bebek Goreng Pak Ndut (SingPost Centre) Bebek Goreng Pak Ndut (SingPost Centre)
  • Menus

    Menu

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    Menu Highlights

    Original Crispy Fried Duck ( Bebek Goreng Original )

    Marinated in a savory blend of secret spices and deep-fried while maintaining its juiciness. Served with tofu, tempeh, side salad and belacan chilli.

    Oxtail Soup (Sop Buntut)

    Known as one of the popular dishes in Indonesia, made from oxtail. Served in vegetable soup with rich but clear beef broth.

    Fried Egg & Tofu (Tahu Telur)

    An omelette with cubed tofu in it, topped with spicy-sweet sauce. This is a simple and yet mouth-watering dish.

  • Reviews

    4.8 (17 Reviews)

    Food:

    4.6

    Service:

    4.4

    Atmosphere:

    4.2

    Dish Recommendations
    1
    Original Crispy Fried Duck ( Bebek Goreng Original ) 5 Votes
    2
    Fried Egg & Tofu (Tahu Telur) 2 Votes
    3
    Oxtail Soup (Sop Buntut) 1 Vote
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    4.0 03/07/2026
    Jenny
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    4.0 27/03/2026
    Helen
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    5.0 08/10/2025
    Lim
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    See All 17 Reviews
  • About

    Location

    Paya Lebar

    10 Eunos Road 8
    #B1-130
    SingPost Centre
    Singapore (408600)

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    Good For

    Business Meetings, Casual Dining, Kid Friendly

    Open Today

    Monday
    11:00 AM-09:30 PM

    Tuesday
    11:00 AM-09:30 PM

    Wednesday
    11:00 AM-09:30 PM

    Thursday
    11:00 AM-09:30 PM

    Friday
    11:00 AM-09:30 PM

    Saturday
    11:00 AM-09:30 PM

    Sunday
    11:00 AM-09:30 PM

    Description

    Welcome to Bebek Goreng Pak Ndut, a humble Indonesian restaurant that has been bringing the authentic flavors of Indonesia to Singapore since 2015. Our journey began with a vision from our Indonesian founder who sought to introduce something unique to the culinary scene in Singapore. At a time when ayam penyet was widely available, the idea of serving bebek goreng (fried duck) was a fresh and exciting concept.

    As pioneers of bebek goreng in Singapore, we take pride in our signature dish, marinated for 24 hours to enhance its rich flavors. We offer different spice levels to cater to all palates, using only the freshest duck and chicken. Additionally, we are a halal Indonesian restaurant, ensuring our dishes are suitable for everyone. We believe that delicious food should be accessible, which is why we offer our dishes at affordable prices.

    As we continue to share our love for Indonesian cuisine, we’ve also opened locations in neighboring countries like Malaysia and Thailand, bringing our bebek goreng experience to more food lovers.

    Our menu features other popular dishes such as smashed fried chicken, grilled chicken, fried egg tofu, and hearty oxtail soup. At Bebek Goreng Pak Ndut, we strive to create a warm and inviting space where families and friends can gather over comforting, delicious meals. (Jul 2025)
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