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Asia Grand Restaurant

4.7 (38 Reviews)
Asia Grand Restaurant - Singapore - City Hall
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  • Menus

    Asia Grand Menu

    All Day Set Menu

    Chef's Recommendation Menu

    Vegetarian and Set Menu

    Pre-Order Menu

    Lunch Set Menu

    Dimsum Menu

    Promotion Menu

    Wine Menu

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    Menu Highlights

    Peking Duck

    Whole duck roasted for crispy skin and tender meat. Served with our in-house sauce, egg crepe, cucumber, and spring onion.

    Double Boiled Whole Winter Melon Soup with Seafood

    Whole winter melon double-boiled with prawn, crab meat, and dried scallop. Served in the melon.

    Dim Sum

    Dim sum is handmade daily by skilled chefs using traditional methods, from har gow to baked pastries, all freshly made with quality ingredients.

  • Reviews

    4.7 (38 Reviews)

    Food:

    4.6

    Service:

    4.7

    Atmosphere:

    4.6

    Dish Recommendations
    1
    Dim Sum 14 Votes
    2
    Peking Duck 13 Votes
    3
    Double Boiled Whole Winter Melon Soup with Seafood 1 Vote
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 3 days ago
    Kwan
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    5.0 11/05/2026
    Shirley
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    5.0 14/04/2026
    Jessica
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    See All 38 Reviews
  • About

    Location

    City Hall

    252 North Bridge Road 
    #03-22B
    Fairmont Singapore (South Tower 3)
    Singapore (179103)

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    Good For

    Business Meetings, Casual Dining, Kid Friendly, Private Functions, Quiet Dinner

    Open Today

    Monday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Tuesday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Wednesday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Thursday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Friday
    11:30 AM-03:00 PM,06:00 PM-10:00 PM

    Saturday
    11:00 AM-12:45 PM,01:15 PM-03:00 PM,06:00 PM-10:00 PM

    Sunday
    11:00 AM-12:45 PM,01:15 PM-03:00 PM,06:00 PM-10:00 PM

    Description

    Over the years, the founding team and current management explored with new ingredients, created new dishes but insisted on preparing all dishes, sauces and condiments internally. This resulted in building an experienced kitchen operating team of more than 30 experienced chefs and crew, serving a single restaurant premise. This is to ensure that each dish is cooked right, served at the right time for the right taste.

    Today Asia Grand is known for its traditionally roasted Peking duck, suckling pig, live seafood and handcrafted dim sum. In addition, our handcrafted dim sum, freshly made every day, offers a variety of delicate bites that showcase the skill and artistry of our culinary team. From classic favorites to modern interpretations, each piece is thoughtfully crafted to provide a delightful, flavorful experience.

    Through decades of dedication to authenticity and service, Asia Grand remains a beloved dining destination, celebrated for its rich heritage, culinary mastery, and commitment to creating a familiar dining experience.

    At the heart of our philosophy is a commitment to service and food quality. We take pride in making every meal an extraordinary experience, ensuring that our guests leave satisfied and happy. (Aug 2025)
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