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Open Kitchen Interior of Ash & Elm in InterContinental Singapore in Bugis, Singapore
Open Kitchen Interior of Ash & Elm in InterContinental Singapore in Bugis, Singapore Interior of Ash & Elm in InterContinental Singapore in Bugis, Singapore Batalle-Spanish Duroc White Pork Rack from Ash & Elm in InterContinental Singapore in Bugis, Singapore Flatbreads German Pork Knuckle & Seven Spice Moroccan Lamb from Ash & Elm in InterContinental Singapore in Bugis, Singapore Smoked Aces from Ash & Elm in InterContinental Singapore in Bugis, Singapore The Ring of Cheese from Ash & Elm in InterContinental Singapore in Bugis, Singapore Triple Tomahawk from Ash & Elm in InterContinental Singapore in Bugis, Singapore Ash & Elm, Singapore, City Hall Dinner A la Carte Group from Ash & Elm in InterContinental Singapore in Bugis, Singapore
  • Menus

    Weekday Lunch A La Carte Menu

    Local Delights 2-Course Set Lunch Menu

    Dinner Menu

    Weekend Brunch Menu

    Beverage Menu

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    Menu Highlights

    Smoky Copper Pot, The Ring of Cheese, German Pork Knuckle Flatbread, Tomahawk, Smoked Aces, Flaming Strawberry

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  • About

    Location

    Bugis

    80 Middle Road
    Level 1
    InterContinental Singapore
    Singapore (188966)

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    Contact

    Phone Number: 6825 1008

    Open Today

    Monday
    12:00 PM-02:30 PM,06:00 PM-10:00 PM

    Tuesday
    12:00 PM-02:30 PM,06:00 PM-10:00 PM

    Wednesday
    12:00 PM-02:30 PM,06:00 PM-10:00 PM

    Thursday
    12:00 PM-02:30 PM,06:00 PM-10:00 PM

    Friday
    12:00 PM-02:30 PM,06:00 PM-10:00 PM

    Saturday
    12:30 PM-03:00 PM,06:00 PM-10:00 PM

    Sunday
    12:30 PM-03:00 PM,06:00 PM-10:00 PM

    Description

    Boldly symbolic of burning wood-fire and glowing embers, G Restaurant Awards of Excellence winner Ash & Elm is a vibrant restaurant featuring three culinary theatres – a charcuterie and cheese room; a wood-fired oven; and an open charcoal-grill kitchen. Set within a striking venue that embraces spontaneity and energy, Ash & Elm dishes hearty food presented with flair.

    Ash & Elm prides itself on the use of fine produce sourced from around the world, and boasts a la carte options with a selection of sharing platters, house-cured and Michelin Guide-recommended premium meats, as well as sustainably-sourced seafood. (Dec 2020)
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    The Buzz

    “Hearty highlights include Triple Tomahawk (a three rib, 5kg Australian Angus grilled with Manuka Wood), Spanish Duroc White Pork Ribs, Golden Cauliflower Florets, Vegetarian Pizza, and wood-fired Burnt Cheese Cake.” – Daniel Food Diary

    “Ash & Elm’s weekend champagne brunch is where you’ll get to tuck into a fusion menu of delights from the East and West. Favourites that have guests coming back, again and again, include the fresh sustainability-sourced seafood, a charcuterie selection (perfect for when you are hankering after European cold cuts), and signature meats from the Charcoal Grill.” - SassyMama
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    Tripadvisor Certificate Of Excellence

    This restaurant was awarded the TripAdvisor Certificate of Excellence from 2017 to 2019 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.
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