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AIR CCCC

4.2 (11 Reviews)
AIR CCCC - Singapore - Dempsey
AIR CCCC - Singapore - Dempsey AIR CCCC - Grilled Coral Grouper AIR CCCC - Roasted Heirloom Tomato and Ginger Chutney AIR CCCC - Food Shot AIR CCCC - Kaffir Lime Gelato with Garden Herbs AIR CCCC - Vanilla & Coconut Ice Cream AIR CCCC - Venue
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  • Menus

    Breakfast Menu

    Lunch Menu

    Dinner Menu

    Festive Menu

    Beverage Menu

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  • Reviews

    4.2 (11 Reviews)

    Food:

    3.3

    Service:

    3.0

    Atmosphere:

    4.0

    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    4.0 01/01/2026
    Chope Diner

    The Festive menu of $88 is not worth it.

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    3.0 04/12/2025
    Gina

    Surrounding ambience is great but the two seater table is rather tiny and the tables too close to each other. For lunch- price is rather steep

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    5.0 10/10/2025
    Ashley

    Service was impeccable. Special shout out to the gentleman behind thr bar that made it all special

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    See All 11 Reviews
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  • About

    Location

    Dempsey

    25B Dempsey Road
    AIR CCCC
    Singapore (249918)

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    Cuisine

    International, American, Vegetarian Friendly, Southeast Asian, Cafe, BBQ, Vegan Friendly, Desserts, Asian, Western, Small Bites

    Good For

    Al Fresco, Business Meetings, Casual Dining, Kid Friendly, Drinks, Pet Friendly, Private Functions, Romantic Dates

    Open Today

    Monday
    11:00 AM-03:00 PM,05:00 PM-11:00 PM

    Tuesday
    11:00 AM-03:00 PM,05:00 PM-11:00 PM

    Wednesday
    11:00 AM-03:00 PM,05:00 PM-11:00 PM

    Thursday
    11:00 AM-03:00 PM,05:00 PM-11:00 PM

    Friday
    11:00 AM-03:00 PM,05:00 PM-11:00 PM

    Saturday
    11:00 AM-03:00 PM,05:00 PM-11:00 PM

    Sunday
    11:00 AM-03:00 PM,05:00 PM-11:00 PM

    Description

    Venturing into AIR at Dempsey Hill is like stepping into a vibrant culinary oasis masterminded by renowned chefs Matthew Orlando and Will Goldfarb, alongside entrepreneur Ronald Akili. Spanning an impressive 40,000 square feet, AIR is a harmonious blend of the Restaurant, Lawn, Cooking School, Research Space, and Garden Farm. The essence of AIR goes beyond just food; it radiates Awareness, Impact, and Responsibility, shaping an experience that transcends mere sustenance.

    The laid-back charm of the restaurant, under the leadership of Chef Matthew Orlando, promises a gastronomic journey like no other. Known for his sustainable culinary prowess at Amass in Copenhagen, every dish exudes flavours meticulously coaxed from fresh, seasonal produce. With a nod to contemporary Southeast Asian and European influences, each dish reflects a commitment to farm-to-table freshness. (May 2025)
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