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Aburiya Japanese Wagyu Yakiniku (Tanjong Pagar)

4.7 (27 Reviews)
Aburiya Japanese Wagyu Yakiniku (Tanjong Pagar) - Singapore - Tanjong Pagar
Aburiya Japanese Wagyu Yakiniku (Tanjong Pagar) - Singapore - Tanjong Pagar Aburiya Japanese Wagyu Yakiniku (Tanjong Pagar) - Wagyu Sukiyaki Aburiya Japanese Wagyu Yakiniku (Tanjong Pagar) - Interior Aburiya Japanese Wagyu Yakiniku (Tanjong Pagar) - Interior 2
  • Menus

    Menu

    Extreme Value Promotion

    New Items Menu

    New Sake Menu

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    Menu Highlights

    Kimchi Mori, Wagyu Moriawase, Wagyu Sukiyaki, Garlic Chahan

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  • Reviews

    4.7 (27 Reviews)

    Food:

    4.7

    Service:

    4.5

    Atmosphere:

    4.1

    Dish Recommendations
    1
    Wagyu Moriawase 7 Votes
    2
    Wagyu Sukiyaki 5 Votes
    3
    Kimchi Mori 1 Vote
    4
    Garlic Chahan 1 Vote
  • About

    Location

    Duxton

    108 Tanjong Pagar Road
    #01-01
    Singapore (088526)

    View Map

    Cuisine

    Japanese, BBQ

    Good For

    Casual Dining

    Open Today

    Monday
    11:30 AM-02:30 PM,06:00 PM-11:00 PM

    Tuesday
    11:30 AM-02:30 PM,06:00 PM-11:00 PM

    Wednesday
    11:30 AM-02:30 PM,06:00 PM-11:00 PM

    Thursday
    11:30 AM-02:30 PM,06:00 PM-11:00 PM

    Friday
    11:30 AM-02:30 PM,06:00 PM-11:00 PM

    Saturday
    06:00 PM-11:00 PM

    Sunday
    06:00 PM-11:00 PM

    Description

    Providing a fuss-free yakiniku experience along the bustling stretch of shophouses in Tanjong Pagar, Aburiya @ Tanjong Pagar Japanese Wagyu Yakiniku offers a diverse selection of various cuts of beef and pork on the menu, along with a smattering of delightful side dishes.

    An assortment of kimchi with elements such as daikon, the Kimchi Mori is a delectable and mildly spicy dish to kickstart your meal with. Grilled over white charcoal for maximum flavour, the Wagyu Moriawase features a hearty mix of different cuts. The various cuts for the platter are the Jo Karubi, Tonbi, Jo Rosu, and Karubi. The restaurant also offers various choices of condiments such as ponzu, garlic butter, or the traditional dark soy sauce to complement the meats. A unique dish that is at the top of the must-try list here at Aburiya @ Tanjong Pagar Japanese Wagyu Yakiniku is the Wagyu Sukiyaki. Grilled to perfection, dip the exquisitely marbled slices of wagyu meat into egg sauce and enjoy the flavourful combination with each mouthful.

    Wrap up your meal with a fragrant bowl of Garlic Chahan. A simple bowl of fried rice with garlic and tender pieces of beef, this bowl is light on the palate and makes for the perfect end to a filling meal. (Nov 2020)
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