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665°F

4.5 (173 Reviews)
Meat-centric dining experience incorporating Southeast Asian flavours
665°F - Singapore - Bugis
665°F - Singapore - Bugis 665°F - Carpacio 665°F - Toothfish 665°F - Main Dining Hall Model 665°F - Main Dining Hall 665°F - Main Dining PDR 665°F - TheCellar Cocktail 665°F - TheCellar Group 665°F - TheCellar Main Dining Evening 665°F - TheCellar PDR Table Setting 665°F - TheCellar Private Dining Salon Evening
  • Menus

    Boudulgyeol Hanwoo Set Dinner Menu

    Steak & Sip Menu

    A La Carte Menu

    Dessert Menu

    Signature Set Dinner Menu

    Kids Menu

    Asparagus Awakening Menu

    Old World Vs. New World Wine Flight Menu

    Beverage Menu

    Wine List

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    Menu Highlights

    Crispy Jumbo Lump Blue Swimmer Crab Cake, Kombu Grilled South Patagonian Toothfish, Ranger Valley ‘Black Market’ Pure Black Angus Beef, Lumina Lamb Rump

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  • Reviews

    4.5 (173 Reviews)

    Food:

    4.3

    Service:

    4.5

    Atmosphere:

    4.5

    Dish Recommendations
    1
    Crispy Jumbo Lump Blue Swimmer Crab Cake 34 Votes
    2
    Ranger Valley ‘Black Market’ Pure Black Angus Beef 22 Votes
    3
    Lumina Lamb Rump 3 Votes
    4
    Whisky Aged Beef 2 Votes
    5
    Grilled Spanish Octopus with Laksa Verde 2 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    4.0 20/05/2026
    Shawn
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    4.0 30/04/2026
    Shawn
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    3.0 14/02/2026
    Yy
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    See All 173 Reviews
  • About

    Location

    Bugis

    5 Fraser Street
    Level 38
    Andaz Singapore
    Singapore (189354)

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    Cuisine

    Steakhouse

    Open Today

    Monday
    12:00 PM-02:30 PM,06:00 PM-10:30 PM

    Tuesday
    12:00 PM-02:30 PM,06:00 PM-10:30 PM

    Wednesday
    12:00 PM-02:30 PM,06:00 PM-10:30 PM

    Thursday
    12:00 PM-02:30 PM,06:00 PM-10:30 PM

    Friday
    12:00 PM-02:30 PM,06:00 PM-10:30 PM

    Saturday
    12:00 PM-02:30 PM,06:00 PM-10:30 PM

    Sunday
    12:00 PM-02:30 PM,06:00 PM-10:30 PM

    Description

    Located on Level 38 of Andaz Singapore, 665°F features a meat-centric dining experience incorporating Southeast Asian flavours. The Cellar, an extension within the restaurant, offers a wide selection of Old and New World wines, and overlooks the stunning Marina Bay. Three private dining rooms seating up to 6, 8 and 12 guests are available for booking. Reservations are recommended. (Feb 2024)
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    The Buzz

    Crab cakes are crispy and fleshy, while the Spanish octopus is served with laksa verde, peperonata and togarashi. Beef lovers can look forward to a range of cuts, from lean to the indulgently fatty. The tender Iberico pork chop is worth an order if you enjoy your proteins. – Singapore Tatler
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    Tripadvisor Certificate Of Excellence

    This restaurant was awarded the TripAdvisor Certificate of Excellence in 2022 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.
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    Weekday Set Lunch

    Whether it is a two or three-course weekday set lunch, your well-deserved break of the day with a view awaits. Look forward to palatable appetisers, sumptuous meats and seafood as well as indulgent desserts.

    When: Mondays – Fridays
    Time: 12pm – 2:30pm
    Price: 2-course $48++; 3-course $58++

    Click here to view the menu
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