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Yisilan Mala Hotpot (Jalan Kayu)

Yisilan Mala Hotpot (Jalan Kayu) - Singapore - Seletar
Yisilan Mala Hotpot (Jalan Kayu) - Singapore - Seletar Yisilan Mala Hotpot (Jalan Kayu) - Mala Dry Chicken Yisilan Mala Hotpot (Jalan Kayu) - Mala Dry Potato Yisilan Mala Hotpot (Jalan Kayu) - Sichuan Boiled Fish Yisilan Mala Hotpot (Jalan Kayu) - Mala Dry Hotpot Yisilan Mala Hotpot (Jalan Kayu) -  Sichuan Mala Grilled Fish Yisilan Mala Hotpot (Jalan Kayu) - Interior Shot
  • Menus

    Menu

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    Menu Highlights

    Mala Dry Hotpot

    Customize your Mala Hotpot: pick spice level from non-spicy to extra spicy, and choose our signature dry-wok or a rich mala soup base—entirely your call. Enjoy!

    Mala Dry Chicken

    Crispy golden chicken tossed with fried peanuts and dried red chillies. Bold, numbing, and utterly addictive.

    Sichuan Mala Grilled Fish

    A legendary dish straight from the streets of Chongqing. First fried to a golden crisp, then slow-braised in a rich fiery mala broth a true feast spicy.

  • About

    Location

    Seletar

    244 Jalan Kayu
    Singapore (799468)

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    Good For

    Casual Dining, Kid Friendly

    Open Today

    Monday
    11:00 AM-01:00 AM

    Tuesday
    11:00 AM-01:00 AM

    Wednesday
    11:00 AM-01:00 AM

    Thursday
    11:00 AM-01:00 AM

    Friday
    11:00 AM-01:00 AM

    Saturday
    11:00 AM-01:00 AM

    Sunday
    11:00 AM-01:00 AM

    Description

    Yisilan Mala Restaurant is now open in Singapore with two outlets in Jalan Kayu and Bedok. Specialising in halal-certified mala hotpot and mala-inspired dishes, Yisilan was founded with one goal in mind: to bring the bold, numbing flavours of authentic Chinese mala cuisine to everyone, regardless of dietary background.

    Guests can build their own mala hotpot by choosing their ingredients and customising their spice level — from mild to extra spicy — making it a welcoming experience for first-timers and mala lovers alike. (Mar 2026)
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