Visit our other websites:
Singapore

Visit our other websites:

My Reservations Chope-Dollars Balance ( C$) Redeem Rewards All Saved FAQ Refer New Diners, Earn C$! Account Settings Logout
Restaurant Directory
Guides Rewards
Cancel

Find a Table

Book Now

Wo Peng Cuisine

4.7 (9 Reviews)
Wo Peng Cuisine - Singapore - Clarke Quay
Wo Peng Cuisine - Singapore - Clarke Quay Wo Peng Cuisine - Food Shot Wo Peng Cuisine - Interior Wo Peng Cuisine - Exterior
  • Dishes
  • Reviews
  • About
  • Similar

  • Menus

    CNY Set Menu

    CNY Set Menu

    Dimsum Menu

    Group Set Menu

    Promotional Lunch Set Menu

    Special Food Menu

    Special Set Menu

    See More

  • Reviews

    4.7 (9 Reviews)

    Food:

    4.8

    Service:

    4.6

    Atmosphere:

    4.4

    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    4.0 15/07/2026
    Vincent

    Wo Peng is a wonderful old school establishment. One comes here for the hearty Cantonese dishes cooked expertly and the claypot rice (one of the best in Singapore).

    See More
    5.0 27/04/2026
    Sally

    Food generally good. Staff very attentive and polite, cheerful too. Overall experience, good. Will definitely visit again.

    See More
    See All 9 Reviews

  • About

    Location

    Clarke Quay

    60 Eu Tong Sen Street Furama City Centre
    03-01
    Singapore (059804)

    View Map

    Cuisine

    Seafood, Chinese, Zi Char, Asian

    Good For

    Business Meetings, Casual Dining, Private Functions, Quiet Dinner

    Open Today

    Monday
    11:00 AM-02:00 PM,06:00 PM-10:00 PM

    Tuesday
    11:00 AM-02:00 PM,06:00 PM-10:00 PM

    Wednesday
    11:00 AM-02:00 PM,06:00 PM-10:00 PM

    Thursday
    11:00 AM-02:00 PM,06:00 PM-10:00 PM

    Friday
    11:00 AM-02:00 PM,06:00 PM-10:00 PM

    Saturday
    11:00 AM-02:00 PM,06:00 PM-10:00 PM

    Sunday
    11:00 AM-02:00 PM,06:00 PM-10:00 PM

    Description

    Wo Peng, also known as 和平, started off by Chef Julian Tam bringing in “Poon Choy” (盆菜) to Singapore as a Chinese New Year delicacy. We specialize in Cantonese cuisines and we aim to serve you the most authentic and traditional Hong Kong flavor through our dishes. (Jun 2025)
    See More
Book Now

© 2026All Rights Reserved

Follow Us
Follow Us

© 2026All Rights Reserved