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The Ramen House

4.4 (75 Reviews)
Open till 6am, it's the perfect supper spot for late night cravings
The Ramen House
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  • Menus

    Menu

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    Menu Highlights

    Volcano Ramen, Cha Shu Ramen, Kushiyaki Set, Kaisen Don, Abalone Seafood Ramen

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  • Reviews

    4.4 (75 Reviews)

    Food:

    4.1

    Service:

    4.1

    Atmosphere:

    4.0

    Dish Recommendations
    1
    Volcano Ramen 7 Votes
    2
    Cha Shu Ramen 4 Votes
    3
    Kaisen Don 3 Votes
    4
    Kushiyaki Set 2 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    3.0 06/07/2026
    Kit Ping
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    5.0 08/05/2026
    Ingyin
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    3.0 21/01/2026
    Tai Shen
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    See All 75 Reviews
  • About

    Location

    Bugis

    6 Short Street
    Singapore (188213)

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    Cuisine

    Japanese

    Open Today

    Monday
    05:00 PM-06:00 AM

    Tuesday
    05:00 PM-06:00 AM

    Wednesday
    05:00 PM-06:00 AM

    Thursday
    05:00 PM-06:00 AM

    Friday
    05:00 PM-06:00 AM

    Saturday
    05:00 PM-06:00 AM

    Sunday
    05:00 PM-06:00 AM

    Description

    Your answer to late-night cravings lies at The Ramen House, a Japanese eatery that opens till 6am. The folks here serve a wide array of ramen with their signature homemade broth, where chicken or pork meat and bones have simmered patiently for 30 hours to create a smooth, rich and milky texture.

    The Volcano Ramen is their best-seller, with succulent pieces of chicken cha shu accompanied by dollops of "red hot lava", a paste of red chillies and dried Indian chilli padi. Another indulgent option is the Abalone Seafood Ramen that comes with a plump abalone and tempura prawns and squid deep fried to perfection.

    Even if you're not in the mood for ramen, other dishes from their extensive menu are sure to catch your fancy. There’s even a good selection of Sake, Shochu and Hokkaido Wines to wash all the food down at the end of your meal. From innovative sushi creations to hearty Kushiyaki Bento sets and Donburis, you’ll have to make several trips to try them all (but we aren’t complaining!). (Nov 2019)
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